Details:

Alternative Title:
Emerg Infect Dis
Personal Author:
Dalisera, D
Description:
The conference on “Emerging Foodborne Pathogens: Implications and Control,” March 24-26, 1997, Radisson Plaza Hotel at Mark Center, Alexandria, Virginia, USA, is organized by the International Life Sciences Institute (ILSI), ILSI North America Technical Committee on Food Microbiology, the U.S. Centers for Disease Control and Prevention, Department of Agriculture, and Food and Drug Administration, in cooperation with the Food and Agriculture Organization of the United Nations, and the Pan American Health Organization/World Health Organization. The conference will review the lessons learned and knowledge gained concerning the emergence/reemergence and dissemination of food-related microbial threats to health; identify factors that foster emergence/reemergence and dissemination of these hazards; identify scientific and food safety strategies to address emerging foodborne microbial hazards; and identify future research needs. The conference will be of special interest to food protection and public health professionals, including micro- biologists, epidemiologists, physicians, and health policy makers; industry, academic, and government researchers; and others interested in microbial food safety hazards.
Subject:
[+]
Communicable Diseases, Emerging
Congresses As Topic
Foodborne Diseases
Food Contamination
Food Microbiology
Food Parasitology

Source:
Emerg Infect Dis. 2(4):371.
Document Type:
News
Collection(s):
Emerging Infectious Diseases
Main Document Checksum:
[+]
urn:sha256:1ac2c72ccf66609cdd446f79c5c5787b9caa551435ece4ca995cc6dc0cd36e82
File Type:

Supporting Files

• 	8969261.nxml	txt
  	license.txt	txt

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