Nutrition services in State and local public health agencies. Special supplement: revision of the 1955 guide by the Nutrition Services Project Committee.

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Public Health Rep

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The contribution of nutrition in preventing disease, prolonging life, and promoting health through organized community effort is well recognized. While many gains have been made in public health nutrition, it is clear that the American population continues to exhibit nutrition problems. Rene Dubos has said that no community will find it possible to deal simultaneously with all of the health problems inherited from the past and with those brought about by modernization and change. The challenge lies in determining priorities and making difficult choices in the face of shifting responsibilities among levels of government, reduced resources, and increased competition. The purpose of this guide is to help public health officials appreciate the important role nutrition services play in meeting the health needs of their communities. The recommendations for nutrition programs are sensitive to the social, economic, and political forces that are shaping the future of public health. How well public health officials meet the challenge of providing nutrition services in their communities will be a significant factor influencing the health status of the American population in the 1980s and beyond.

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6402797

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Journal Article

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Public Health Reports

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The National Institute of General Medical Sciences probes cellular and molecular bases of life.

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Personal Author:

Kirschstein, R L

Published Date:

1983 Jan-Feb

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Public Health Rep. 98(1):40-43

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Images

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Self-inflicted gunshot wounds among Alaska Natives.

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Personal Author:

Kost-Grant, B L

Published Date:

1983 Jan-Feb

Source:

Public Health Rep. 98(1):72-78

Description:

Deaths by violence (accidents, homicide, suicide) have increased significantly among Alaska Natives who have a suicide rate three times that of the ge...

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Integrating primary health care and mental health services--a successful rural linkage.

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Personal Author:

Prindaville, G M ; Sidwell, L H ; ...

Published Date:

1983 Jan-Feb

Source:

Public Health Rep. 98(1):67-72

Description:

The local delivery of human services is currently receiving national emphasis. The expectation is that community-based services shall be provided with...

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The challenge of implementing the prevention goals: some questions for researchers and communicators.

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Personal Author:

Brandt, E N

Published Date:

1983 Jan-Feb

Source:

Public Health Rep. 98(1):3-6

Description:

Two important issues in achieving change are how biomedical and behavioral research advances are viewed and used and the problem of "translation"--tha...

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Achievements in preventing morbidity and mortality by researchers of the National Institute of Child Health and Human Development

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Personal Author:

Lipsett, Mortimer B.

Published Date:

1983 Jan-Feb

Source:

Public Health Rep. 98(1):44-49

Description:

Images

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Public Health Rep ; v. 98, no. 1 : table of contents

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Published Date:

Jan-Feb 1983

Source:

Public Health Rep. 98(1)

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The Adolescent Family Life Program as a prevention measure

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Personal Author:

Mecklenburg, Marjory E. ; Thompson, Patricia G. ;

Published Date:

1983 Jan-Feb

Source:

Public Health Rep. 98(1):21-29

Description:

Adolescent pregnancy and parenthood remain a source of considerable concern, not only due to the well-documented adverse consequences of teenage pregn...

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Reducing the health consequences of smoking--a progress report.

[PDF - 1.72 MB]

Personal Author:

Luoto, J

Published Date:

1983 Jan-Feb

Source:

Public Health Rep. 98(1):34-39

Description:

Images

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The evolution of standards for naturally occurring fluorides: an example of scientific due process.

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Personal Author:

Clark, N ; Corbin, S ;

Published Date:

1983 Jan-Feb

Source:

Public Health Rep. 98(1):53-56

Description:

In three quarters of a century of observation and research, the effects of fluoride on dental caries and on general bodily health have been well docum...

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New ventures for 1983

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Personal Author:

Tebben, Marian Priest

Published Date:

Jan 1983

Source:

Public Health Rep. 98(1):2

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Public Health Rep ; v. 98, no. 1 : Masthead

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Published Date:

Jan-Feb 1983

Source:

Public Health Rep. 98(1)

Description:

Includes: CDC calendar of raining courses, July 1-December 31, 1983.Includes "publications" list.

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Attacks by packs of dogs involving predation on human beings

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Personal Author:

Borchelt, Peter L. ; Lockwood, Randall ; ...

Published Date:

1983 Jan-Feb

Source:

Public Health Rep. 98(1):57-66

Description:

Images

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A survey of health-fitness evaluation centers.

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Personal Author:

Maud, P J ; Longmuir, G E ;

Published Date:

1983 Jan-Feb

Source:

Public Health Rep. 98(1):30-34

Description:

Twenty-three medically oriented private health-fitness evaluation centers in the United States were surveyed to determine the types of tests available...

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Teenagers and alcohol.

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Published Date:

1983 Jan-Feb

Source:

Public Health Rep. 98(1):1

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A study of underreporting of Down's syndrome on birth certificates in an Ohio county, 1970-78

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Personal Author:

Barg, Michael S. ; Huether, Carl A. ;

Published Date:

1983 Jan-Feb

Source:

Public Health Rep. 98(1):78-84

Description:

In a previous statewide assessment in Ohio of the percentage reporting of Down's syndrome (DS) on birth certificates, it was found that 33.9 percent o...

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Relationship of consumers' perceptions of drugs to drug use.

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Personal Author:

Grahn, J L

Published Date:

1983 Jan-Feb

Source:

Public Health Rep. 98(1):85-90

Description:

To examine consumers' perceptions of nonprescription and prescription drugs and the relationship of these perceptions to drug use, a sample of 200 adu...

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Public Health Reports ; v. 98 , no. 1 : cover

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Published Date:

Jan-Feb 1983

Source:

Public Health Rep 98 (1)

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[PDF - 469.47 KB]

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Nutrition services in State and local public health agencies. Special supplement: revision of the 1955 guide by the Nutrition Services Project Committee.

Nutrition services in State and local public health agencies. Special supplement: revision of the 1955 guide by the Nutrition Services Project Committee.

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