Foodborne & Waterborne Disease Outbreaks Annual Summary 1977

Details

• Alternative Title:
  Foodborne and waterborne disease outbreaks
• Corporate Authors:
  Center for Disease Control.
• Description:
  In 1977 there were 436 outbreaks of foodborne disease involving 9,896 cases reported, to the CDC Foodborne Disease Surveillance Activity. Etiology was confirmed in 36% (157) of the outbreaks; the majority (101) were caused by bacterial agents.
  
  SUGGESTED CITATION: Center for Disease Control: Foodbome and Waterborne Disease Outbreaks Annual Summary 1977. Aug. 1979
  
  
• Content Notes:
  I. Introduction -- II. Introduction -- III. Foodborne disease outbreaks -- IV. Waterborne disease outbreaks -- V. Articles on cruise ship outbreaks taken from Morbidity and mortality weekly report -- VI. Articles on foodborne and watervborne disease outbreaks, 1977, taken from Morbidity and mortality weekly report.
• Subjects:
  Disease Outbreaks/epidemiology Food Contamination Food Poisoning Waterborne Diseases Water Pollution
• Series:
  Foodborne & Waterborne Disease Outbreaks Annual Summary
• Document Type:
  Text
• Genre:
  Annual Reports ; Statistics
• Place as Subject:
  United States
• Pages in Document:
  87 numbered pages
• Volume:
  1977
• Collection(s):
  Stephen B. Thacker CDC Library
• Main Document Checksum:
  urn:sha-512:a2993d66feee259e46cb3a4d1812b1ed687bfc616f201786311837790282c7f95e6ac057defe31c5518fba3118411a28b4d6566ef67ca8f4cdd32058ff110765
• Download URL:
  https://stacks.cdc.gov/view/cdc/60128/cdc_60128_DS1.pdf
• File Type:
  [PDF - 6.04 MB ]