You May Also Like

La cadena de producción de los alimentos
Cite
CITE Title : La cadena de producción de los alimentos Corporate Authors(s) : National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne, Waterborne, and Environmental Diseases. Published Date : 9/19/17 URL : https://stacks.cdc.gov/view/cdc/51496 National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne, Waterborne, and Environmental Diseases. (2017). La cadena de producción de los alimentos. National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne, Waterborne, and Environmental Diseases. "La cadena de producción de los alimentos" (2017) National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne, Waterborne, and Environmental Diseases. "La cadena de producción de los alimentos" , 2017 Export RIS Citation Information.
Copy Copied Save
Generic APA MLA Chicago RIS
[PDF - 1.61 MB]
:
National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne, Waterborne, and Environmental Diseases.
9/19/17
Description:
The Food production chain [Spanish]Todos tienen un papel en mantener la seguridad de los alimentosProducción - Procesamiento - DistribuciónRestauran...
File Type:
[PDF - 1.61 MB]
File Type:
[PDF - 1.61 MB]

#EatSafe
Cite
CITE Title : #EatSafe Corporate Authors(s) : National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne, Waterborne, and Environmental Diseases. Published Date : June 13, 2017 URL : https://stacks.cdc.gov/view/cdc/47274 National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne, Waterborne, and Environmental Diseases. (2017). #EatSafe. National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne, Waterborne, and Environmental Diseases. "#EatSafe" (2017) National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne, Waterborne, and Environmental Diseases. "#EatSafe" , 2017 Export RIS Citation Information.
Copy Copied Save
Generic APA MLA Chicago RIS
[JPEG - 820.69 KB]
:
National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne, Waterborne, and Environmental Diseases.
June 13, 2017
Description:
Wash or scrub fruits and vegetables under running water before eating, cutting, or cooking.Fooodsafety.govCS254 2-BEatSafe_Facebook_wash-or-scrub.jpg
File Type:
[JPEG - 820.69 KB]
File Type:
[JPEG - 820.69 KB]