The Food production chain

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The Food production chain

[PDF-1.38 MB]

English

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Details:

Corporate Authors:

National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne, Waterborne, and Environmental Diseases.
Description:

Everyone has a role to play in keeping food safe.

Production - Processing - Distribution -

Restaurant - Food service workers and customers

Retail - Home cooks and customers

CS280841-A

www.cdc.gov/foodsafety

Accessible version: https://www.cdc.gov/foodsafety/production-chain.html

Publication date from document properties.

food-production-chain_FINAL.pdf
Subjects:

[+]

Food Handling Food Safety Food Supply
Document Type:

Poster
Collection(s):

Stephen B. Thacker CDC Library collection
Main Document Checksum:

[+]

urn:sha256:15c9ebe710da633bf2f52198ec0009277dd1a82e47e7b8fceeda1c20d1b03133
Download URL:

https://stacks.cdc.gov/view/cdc/51497/cdc_51497_DS1.pdf
File Type:

No Additional Files

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The Food production chain

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