Group B Streptococcus Infections Caused by Improper Sourcing and Handling of Fish for Raw Consumption, Singapore, 2015–2016
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Group B Streptococcus Infections Caused by Improper Sourcing and Handling of Fish for Raw Consumption, Singapore, 2015–2016

  • Published Date:

    Dec 2017

  • Source:
    Emerg Infect Dis. 23(12):2002-2010.
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