Get ready to grill safely : clean

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Get ready to grill safely : clean

June 13, 2017
By National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne, Waterborne, and Environmental Diseases.
Series: Get ready to grill safely

[JPEG-776.14 KB]

English

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Details:

Corporate Authors:

National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne, Waterborne, and Environmental Diseases.
Description:

Wash your hands with soap before and after handling raw meant, poultry, and seafood. Wash work surfaces, utensils, and the grill before and after cooking.

www.cdc.gov/foodsafety

CD272890-E

Clean-GrillSafety-Instagram-1200px.jpg
Subjects:

[+]

Cooking Cooking And Eating Utensils Food Handling Food Safety Hand Hygiene Hygiene
Series:

Get ready to grill safely
Document Type:

Poster
Genre:

Social Media Cards
Collection(s):

Stephen B. Thacker CDC Library collection
Main Document Checksum:

[+]

urn:sha256:091c3286457c404455bac74049eff6cf29d09cfa8f03faef0e0e79609b723d52
Download URL:

https://stacks.cdc.gov/view/cdc/48142/cdc_48142_DS1.jpeg
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Get ready to grill safely : clean

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