Prepárese para asar un asado seguro : limpie
Advanced Search
Select up to three search categories and corresponding keywords using the fields to the right. Refer to the Help section for more detailed instructions.
 
 
Help
Clear All
i


Prepárese para asar un asado seguro : limpie

Filetype[JPEG-399.24 KB]


Prepárese para asar un asado seguro : limpie
Details:
  • Supporting Files:
    No Additional Files
    1. Filetype[JPEG - 776.14 KB]
      Corporate Authors:
      National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne, Waterborne, and Environmental Diseases.
      Published Date:
      June 13, 2017
      Series:
      Get ready to grill safely
      Description:
      Wash your hands with soap before and after handling raw meant, poultry, and seafood. Wash work surfaces, utensils, and the grill before and after cook...
      File Type:
      Filetype[JPEG - 776.14 KB]
      File Type:
      Filetype[JPEG - 776.14 KB]

You May Also Like:

  1. Filetype[JPEG - 776.14 KB]
    Corporate Authors:
    National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne, Waterborne, and Environmental Diseases.
    Published Date:
    June 13, 2017
    Series:
    Get ready to grill safely
    Description:
    Wash your hands with soap before and after handling raw meant, poultry, and seafood. Wash work surfaces, utensils, and the grill before and after cook...
    File Type:
    Filetype[JPEG - 776.14 KB]
    File Type:
    Filetype[JPEG - 776.14 KB]
  2. Filetype[PDF - 2.19 MB]
    Corporate Authors:
    Centers for Disease Control and Prevention (U.S.)
    Published Date:
    July 2014
    Description:
    Know the risks and get the tips for safely grilling and enjoying your favorite foods.
    File Type:
    Filetype[PDF - 2.19 MB]
    File Type:
    Filetype[PDF - 2.19 MB]
  3. Filetype[PDF - 2.71 MB]
    Corporate Authors:
    National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne, Waterborne, and Environmental Diseases.
    Published Date:
    4/26/2017
    Description:
    www.cdc.gov/foodsafetyPublication date from document properties.CS272890-BGrill-safety-infographic-508c.pdf
    File Type:
    Filetype[PDF - 2.71 MB]
    File Type:
    Filetype[PDF - 2.71 MB]
  4. Filetype[PNG - 432.22 KB]
    Corporate Authors:
    National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne, Waterborne, and Environmental Diseases.
    Published Date:
    August 25, 2020
    Description:
    Wash hands, utensils, and kitchen surfaces often when you cook. Germs are everywhere [Spanish]www.cdc.gov/foodsafetywashing_hands_es_1280x720.png
    File Type:
    Filetype[PNG - 432.22 KB]
    File Type:
    Filetype[PNG - 432.22 KB]
  5. Filetype[PNG - 416.00 KB]
    Corporate Authors:
    National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne, Waterborne, and Environmental Diseases.
    Published Date:
    August 25, 2020
    Series:
    National Food Safety Education Month
    Description:
    www.cdc.gov/foodsafetywashing_hands_1280x720.png
    File Type:
    Filetype[PNG - 416.00 KB]
    File Type:
    Filetype[PNG - 416.00 KB]