Top 5 food-pathogen pairs responsible for outbreaks and outbreak-associated illnesses in 2014

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Top 5 food-pathogen pairs responsible for outbreaks and outbreak-associated illnesses in 2014

3/16/16
By Centers for Disease Control and Prevention (U.S.)

[PDF-443.54 KB]

English

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Corporate Authors:

Centers for Disease Control and Prevention (U.S.)
Description:

Source of data: Surveillance for Foodborne Disease Outbreaks, United States, 2014: Annual Report.

For more information, please visit: http://www.cdc.gov/foodsafety/fdoss/

CS262623-A

Publication date from document properties.

food-pathogen-pairs-infographic.pdf
Subjects:

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Foodborne Diseases Food Microbiology Food Poisoning/epidemiology
Document Type:

Poster
Genre:

Infographic
Place as Subject:

United States
Collection(s):

Stephen B. Thacker CDC Library collection
Main Document Checksum:

[+]

urn:sha256:f012fa8b8f49b97879b8c320af2d57556a7098965181665655cec432046e1d4a
Download URL:

https://stacks.cdc.gov/view/cdc/43024/cdc_43024_DS1.pdf
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Top 5 food-pathogen pairs responsible for outbreaks and outbreak-associated illnesses in 2014

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