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Food safety : CDC’s contributions to policy
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December 2011
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Description:CDC is currently providing advice and consultation to regulatory partners on food safety policy issues.
During the past 15 years, CDC data contributed to improvements in food safety practices through policy change and regulatory actions, which were led by the US Department of Health and Human Services (HHS)/Food and Drug Administration (FDA) and the US Department of Agriculture (USDA)/Food Safety and Inspection Service (FSIS).
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Pages in Document:1 unnumbered page
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