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Norovirus and Foodborne Disease, United States, 1991–2000
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CITE Title : Norovirus and Foodborne Disease, United States, 1991–2000 Personal Author(s) : Widdowson, Marc-Alain;Sulka, Alana;Bulens, Sandra N.;Beard, R. Suzanne;Chaves, Sandra S.;Hammond, Roberta;Salehi, Ellen D.P.;Swanson, Ellen;Totaro, Jessica;Woron, Ray;Mead, Paul S.;Bresee, Joseph S.;Monroe, Stephan S.;Glass, Roger I.; Published Date : Jan 2005 Source : Emerg Infect Dis. 11(1):95-102. URL : https://stacks.cdc.gov/view/cdc/7804
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Personal Author:
Widdowson, Marc-Alain ;
Sulka, Alana
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Jan 2005 | Emerg Infect Dis. 11(1):95-102.
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Efforts to prevent foodborne illness target bacterial pathogens, yet noroviruses (NoV) are suspected to be the most common cause of gastroenteritis. N...
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Molecular Evidence of Oysters as Vehicle of Norovirus GII.P17-GII.17
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CITE Title : Molecular Evidence of Oysters as Vehicle of Norovirus GII.P17-GII.17 Personal Author(s) : Rasmussen, Lasse Dam;Schultz, Anna Charlotte;Uhrbrand, Katrine;Jensen, Tenna;Fischer, Thea Kølsen; Published Date : Nov 2016 Source : Emerg Infect Dis. 22(11):2024-2025. URL : https://stacks.cdc.gov/view/cdc/42834
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Personal Author:
Rasmussen, Lasse Dam ;
Schultz, Anna Charlotte
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Nov 2016 | Emerg Infect Dis. 22(11):2024-2025.
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[PDF - 296.98 KB]
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[PDF - 296.98 KB]