Food-Borne Viruses: Progress and Challenges

Note: Javascript is disabled or is not supported by your browser. For this reason, some items on this page will be unavailable. For more information about this message, please visit this page: About CDC.gov

Advanced Search

Advanced Search

Select up to three search categories and corresponding keywords using the fields to the right. Refer to the Help section for more detailed instructions.

information icon

information icon

information icon

Clear All

delete_icon

Back to Previous Page

i

Food-Borne Viruses: Progress and Challenges

November 2008

By Myrmel, Mette

Source: Emerg Infect Dis. 14(11):1826

[PDF-112.53 KB]

Details Supporting Files You May Also Like

Details:

Alternative Title:

Emerg Infect Dis

Personal Author:

Myrmel, Mette ;

Subject:

[+]

Source:

Emerg Infect Dis. 14(11):1826 ;

Pubmed Central ID:

PMC2630757

Document Type:

Journal Article ;

Collection(s):

Emerging Infectious Diseases

Main Document Checksum:

[+]

File Type:

08-0819_finalBR.nxml

xml

More +

You May Also Like

Infectious Diseases A Clinical Approach 2nd Edition

Infectious Diseases: A Clinical Approach, 2nd Edition

Cite

Paterson, David L.

Jun 2006 | Emerg Infect Dis. 12(6):1044.

No Description

[PDF - 41.52 KB]

Dictionary of Parasitology

Dictionary of Parasitology

Cite

Eberhard, Mark

Feb 2006 | Emerg Infect Dis. 12(2):361aa-361.

No Description

[PDF - 15.58 KB]

Checkout today's featured content at stacks.cdc.gov