Botulism and Preserved Green Olives

Cawthorne, Amy; Celentano, Lucia Pastore; D'Ancona, Fortunato; Bella, Antonino; Massari, Marco; Anniballi, Fabrizio; Fenicia, Lucia; Aureli, Paolo; Salmaso, Stefania

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Botulism and Preserved Green Olives

Supporting Files Public Domain

May 2005
By Cawthorne, Amy ; Celentano, Lucia Pastore ; D'Ancona, Fortunato ; ...

File Language:

English

Details

Alternative Title:

Emerg Infect Dis
Personal Author:

Cawthorne, Amy ; Celentano, Lucia Pastore ; D'Ancona, Fortunato ; Bella, Antonino ; Massari, Marco ; Anniballi, Fabrizio ; Fenicia, Lucia ; Aureli, Paolo ; Salmaso, Stefania
Subjects:

Botulism Disease Outbreaks Food Contamination Food Preservation Humans Olea
Source:

Emerg Infect Dis. 11(5):781-782.
Document Type:

Journal Article
Genre:

Letter
Place as Subject:

Italy
Volume:

11
Issue:

5
Collection(s):

Emerging Infectious Diseases
Main Document Checksum:

urn:sha256:c6a9e463c6ce8e0a98397b2a29e5b593e9b425b4c55875c2dd2c3dba2b897c21
Download URL:

https://stacks.cdc.gov/view/cdc/15754/cdc_15754_DS1.pdf
File Type:

[PDF - 51.31 KB ]

04-1088.nxml

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license.txt

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File Language:

English

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