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Sodium Reduction in Communities Program implementation guide
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CITE Title : Sodium Reduction in Communities Program implementation guide Corporate Authors(s) : Centers for Disease Control and Prevention (U.S.) Published Date : Dec. 21, 2021 URL : https://stacks.cdc.gov/view/cdc/116177
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Corporate Authors:
Centers for Disease Control and Prevention (U.S.)
Dec. 21, 2021
Description:
The purpose of this guide is to assist food service staf and public health organizations reduce sodium in food service organizations by drawing upon t...
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[PDF - 4.68 MB]
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[PDF - 4.68 MB]

Sodium Reduction in Communities Program : examining early successes in implementing four key sodium reduction strategies from October 2016– September 2018
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CITE Title : Sodium Reduction in Communities Program : examining early successes in implementing four key sodium reduction strategies from October 2016– September 2018 Corporate Authors(s) : National Center for Chronic Disease Prevention and Health Promotion (U.S.). Division for Heart Disease and Stroke Prevention. Published Date : March 20, 2020 Series : Sodium Reduction in Communities Program URL : https://stacks.cdc.gov/view/cdc/116175
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[PDF - 1.91 MB]
Corporate Authors:
National Center for Chronic Disease Prevention and Health Promotion (U.S.). Division for Heart Disease and Stroke Prevention.
March 20, 2020 | Sodium Reduction in Communities Program
Description:
High sodium intake can lead to hypertension and can increase the risk for heart disease and stroke. The 2015–2020 Dietary Guidelines for Americans r...
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[PDF - 1.91 MB]
File Type:
[PDF - 1.91 MB]