Reducing Sodium Intake in Community Meals Programs: Evaluation of the Sodium Reduction in Communities Program, Arkansas, 2016–2019

Details

• Journal Article:
  Preventing Chronic Disease (PCD)
• Personal Author:
  Long, Christopher R. ; Spear, Marissa J. ; Bogulski, Cari A. ; Rowland, Brett ; Langston, Krista ; Faitak, Bonnie ; Sparks, Karra ; McElfish, Pearl A.
• Description:
  The Sodium Reduction in Communities Program (SRCP) aims to reduce dietary sodium intake through policy, systems, and environmental approaches. We evaluated progress of 3 years of SRCP activities in 3 community meals programs in northwest Arkansas. These activities sought to reduce dietary sodium intake through implementation of 1) food service guidelines, 2) procurement practices, 3) food preparation practices, and 4) environmental strategies. Mean reductions of 579 mg (-40%) in sodium served per diner and 525 mg (-22%) in sodium per 1,000 kcal served per diner were found from baseline to Year 1. Mean reductions of 499 mg (-35%) in sodium served per diner and 372 mg (-16%) in sodium per 1,000 kcal served per diner were sustained from baseline to Year 3. These results highlight the effectiveness and sustainability of sodium reduction interventions in community meals programs, whose diners experience food insecurity, have low incomes, and are at high risk for hypertension.
• Subjects:
  Diet, Sodium-Restricted Hypertension Program Evaluation Sodium, Dietary
• Source:
  Prev Chronic Dis. 2021; 18
• ISSN:
  1545-1151
• Pubmed ID:
  34166180
• Pubmed Central ID:
  PMC8269740
• Document Type:
  Journal Article
• Name as Subject:
  Sodium Reduction in Communities Program ; Sodium Reduction in Communities Program
• Place as Subject:
  Arkansas
• Location:
  North America
• Volume:
  18
• Collection(s):
  Preventing Chronic Disease
• Main Document Checksum:
  urn:sha-512:b72de4f07fbc3d3fc0cde73a36b0755f0e4f7ffa0be77541e04e443dfd0023c88578236797625c4fbd63d6230630b5050445d3fef28a129e4400fa181e9a575d
• Download URL:
  https://stacks.cdc.gov/view/cdc/108360/cdc_108360_DS1.pdf
• File Type:
  [PDF - 327.04 KB ]