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Preventing Chronic Disease

CDC Stacks Public Health Publications

Preventing Chronic Disease (PCD) is a peer-reviewed electronic journal established by the National Center for Chronic Disease Prevention and Health Promotion. The mission of PCD is to promote the open exchange of information and knowledge among researchers, practitioners, policy makers, and others who strive to improve the health of the public through chronic disease prevention. The vision of PCD is to be the premier forum where practitioners and policy makers inform research. Also, PCD provides an outlet for researchers to help practitioners and policy makers more effectively improve the health of the population. Articles focus on preventing and controlling chronic diseases and conditions, promoting health, and examining the biological, behavioral, physical, and social determinants of health and their impact on quality of life, morbidity, and mortality across the life span. PCD is freely available to the public as Diamond Open Access. For more on PCD, visit https://www.cdc.gov/pcd/index.htm.

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Showing 1081 - 1100 of 2872 results
  • Increasing Community Access to Fresh Fruits and Vegetables A Case Study of the Farm Fresh Market Pilot Program in Cobb County Georgia 2014
    Increasing Community Access to Fresh Fruits and Vegetables: A Case Study of the Farm Fresh Market Pilot Program in Cobb County, Georgia, 2014
    Woodruff, Rebecca C. ;
    Coleman, Anne-Marie
    Mar 10 2016 | Prev Chronic Dis. 13.
    BackgroundEcological models of health suggest that to effectively prevent chronic disease, community food environments must support healthy eating behaviors. However, disparities in access to healthy foods persist in the United States.Community ContextThe Farm Fresh Market (FFM) was a fruit and vegetable market that sold low-cost fresh produce in C ...
    Supporting Files
  • Using Electronic Health Record Data for Healthy Weight Surveillance in Children San Diego California 2014
    Using Electronic Health Record Data for Healthy Weight Surveillance in Children, San Diego, California, 2014
    Kranz, Ashley M. ;
    Browner, Deirdre K.
    Mar 10 2016 | Prev Chronic Dis. 13.
    No Description
    Supporting Files
  • Integrating Tobacco Control and Obesity Prevention Initiatives at Retail Outlets
    Integrating Tobacco Control and Obesity Prevention Initiatives at Retail Outlets
    Ribisl, Kurt M. ;
    D’Angelo, Heather
    Mar 10 2016 | Prev Chronic Dis. 13.
    Tobacco products are sold in approximately 375,000 US retail outlets, including convenience stores and pharmacies, which often sell energy-dense, low-nutrient foods and beverages. The Food and Drug Administration's (FDA's) increased authority over tobacco product sales and marketing, combined with declining smoking rates, provides an opportunity to ...
    Supporting Files
  • Assessment of Factors Contributing to Health Outcomes in the Eight States of the Mississippi Delta Region
    Assessment of Factors Contributing to Health Outcomes in the Eight States of the Mississippi Delta Region
    Gennuso, Keith P. ;
    Jovaag, Amanda
    Mar 03 2016 | Prev Chronic Dis. 13.
    IntroductionThe objective of this observational study was to examine the key contributors to health outcomes and to better understand the health disparities between Delta and non-Delta counties in 8 states in the Mississippi River Delta Region. We hypothesized that a unique set of contributors to health outcomes in the Delta counties could explain ...
    Supporting Files Public Domain
  • Assessment of a Districtwide Policy on Availability of Competitive Beverages in Boston Public Schools Massachusetts 2013
    Assessment of a Districtwide Policy on Availability of Competitive Beverages in Boston Public Schools, Massachusetts, 2013
    Mozaffarian, Rebecca S. ;
    Gortmaker, Steven L.
    Mar 03 2016 | Prev Chronic Dis. 13.
    IntroductionCompetitive beverages are drinks sold outside of the federally reimbursable school meals program and include beverages sold in vending machines, a la carte lines, school stores, and snack bars. Competitive beverages include sugar-sweetened beverages, which are associated with overweight and obesity. We described competitive beverage ava ...
    Supporting Files
  • Erratum Vol 13 February 4 Release
    Erratum, Vol 13, February 4 Release
    Mar 03 2016 | Prev Chronic Dis. 13.
    This corrects the article DOI: 10.5888/pcd13.150228.
    Supporting Files Public Domain
  • Erratum Vol 12 November 12 Release
    Erratum, Vol. 12, November 12 Release
    Mar 03 2016 | Prev Chronic Dis. 13.
    This corrects the article DOI: 10.5888/pcd12.150275.
    Supporting Files Public Domain
  • Stated Preference for Cancer Screening A Systematic Review of the Literature 19902013
    Stated Preference for Cancer Screening: A Systematic Review of the Literature, 1990–2013
    Mansfield, Carol ;
    Tangka, Florence K. L.
    Feb 25 2016 | Prev Chronic Dis. 13.
    IntroductionStated-preference methods provide a systematic approach to quantitatively assess the relative preferences for features of cancer screening tests. We reviewed stated-preference studies for breast, cervical, and colorectal cancer screening to identify the types of attributes included, the use of questions to assess uptake, and whether gap ...
    Supporting Files Public Domain
  • Stakeholder Perspectives on Changes in Hypertension Care Under the PatientCentered Medical Home
    Stakeholder Perspectives on Changes in Hypertension Care Under the Patient-Centered Medical Home
    O’Donnell, Alison J. ;
    Bogner, Hillary R.
    Feb 25 2016 | Prev Chronic Dis. 13.
    IntroductionHypertension is a major modifiable risk factor for cardiovascular and kidney disease, yet the proportion of adults whose hypertension is controlled is low. The patient-centered medical home (PCMH) is a model for care delivery that emphasizes patient-centered and team-based care and focuses on quality and safety. Our goal was to investig ...
    Supporting Files
  • Using Electronic Health Records to Examine Disease Risk in Small Populations Obesity Among American Indian Children Wisconsin 20072012
    Using Electronic Health Records to Examine Disease Risk in Small Populations: Obesity Among American Indian Children, Wisconsin, 2007–2012
    Tomayko, Emily J. ;
    Weinert, Bethany A.
    Feb 25 2016 | Prev Chronic Dis. 13.
    IntroductionTribe-based or reservation-based data consistently show disproportionately high obesity rates among American Indian children, but little is known about the approximately 75% of American Indian children living off-reservation. We examined obesity among American Indian children seeking care off-reservation by using a database of de-identi ...
    Supporting Files
  • Waterpipe Tobacco Smoking and Susceptibility to Cigarette Smoking Among Young Adults in the United States 20122013
    Waterpipe Tobacco Smoking and Susceptibility to Cigarette Smoking Among Young Adults in the United States, 2012–2013
    Salloum, Ramzi G. ;
    Haider, M. Rifat
    Feb 18 2016 | Prev Chronic Dis. 13.
    IntroductionWaterpipe tobacco smoking, also known as hookah and shisha, has surged in popularity among young people in the United States. Waterpipe is also increasingly becoming the first tobacco product that young people try. Given the limited access to and limited portability of waterpipes, waterpipe smokers who become more nicotine dependent ove ...
    Supporting Files
  • How to Conduct Store Observations of Tobacco Marketing and Products
    How to Conduct Store Observations of Tobacco Marketing and Products
    Feld, Ashley L. ;
    Johnson, Trent O.
    Feb 18 2016 | Prev Chronic Dis. 13.
    As tobacco companies continue to heavily market their products at the point of sale, tobacco control groups seek strategies to combat the negative effects of this marketing. Store observations, which have been widely used by researchers and practitioners alike, are an excellent surveillance tool. This article provides a guide for public health prac ...
    Supporting Files
  • Legal Regulation of Sodium Consumption to Reduce Chronic Conditions
    Legal Regulation of Sodium Consumption to Reduce Chronic Conditions
    Hodge, James G. ;
    Barraza, Leila F.
    Feb 18 2016 | Prev Chronic Dis. 13.
    In the United States, tens of thousands of Americans die each year of heart disease, stroke, or other chronic conditions tied to hypertension from long-term overconsumption of sodium compounds. Major strides to lower dietary sodium have been made over decades, but the goal of reducing Americans' daily consumption is elusive. The Food and Drug Admin ...
    Supporting Files Public Domain
  • Dyslipidemia and Food Security in LowIncome US Adolescents National Health and Nutrition Examination Survey 20032010
    Dyslipidemia and Food Security in Low-Income US Adolescents: National Health and Nutrition Examination Survey, 2003–2010
    Tester, June M. ;
    Laraia, Barbara A.
    Feb 11 2016 | Prev Chronic Dis. 13.
    IntroductionLow levels of food security are associated with dyslipidemia and chronic disease in adults, particularly in women. There is a gap in knowledge about the relationship between food security among youth and dyslipidemia and chronic disease. We investigated the relationship between food security status and dyslipidemia among low-income adol ...
    Supporting Files
  • A Brief Evaluation of a Project to Engage American Indian Young People as Agents of Change in Health Promotion Through Radio Programming Arizona 20092013
    A Brief Evaluation of a Project to Engage American Indian Young People as Agents of Change in Health Promotion Through Radio Programming, Arizona, 2009–2013
    Chico-Jarillo, Tara M. ;
    Crozier, Athena
    Feb 11 2016 | Prev Chronic Dis. 13.
    Young people can be valuable motivational resources for health promotion. A project implemented from 2009 through 2013 in a small American Indian community in northwest Arizona recruited American Indian young people aged 10 to 21 as agents of change for health promotion through radio programming. Thirty-seven participants were recruited and trained ...
    Supporting Files
  • Erratum Vol 13 January 14 Release
    Erratum, Vol. 13, January 14 Release
    Feb 11 2016 | Prev Chronic Dis. 13.
    This corrects the article DOI: 10.5888/pcd12.150491.
    Supporting Files Public Domain
  • Food Security Status and Barriers to Fruit and Vegetable Consumption in Two Economically Deprived Communities of Oakland California 20132014
    Food Security Status and Barriers to Fruit and Vegetable Consumption in Two Economically Deprived Communities of Oakland, California, 2013–2014
    Mook, Kim ;
    Laraia, Barbara A.
    Feb 11 2016 | Prev Chronic Dis. 13.
    IntroductionFood security status may moderate how people perceive barriers to fruit and vegetable consumption. This study aimed to 1) describe the association between fruit and vegetable consumption and microbarriers and mezzobarriers to consumption, and 2) test whether these associations differ by food security status.MethodsWe surveyed adults (n ...
    Supporting Files
  • How Tobacco Quitline Callers in 38 US States Reported Hearing About Quitline Services 20102013
    How Tobacco Quitline Callers in 38 US States Reported Hearing About Quitline Services, 2010–2013
    Schauer, Gillian L. ;
    Malarcher, Ann
    Feb 04 2016 | Prev Chronic Dis. 13.
    IntroductionTelephone-based tobacco quitlines are an evidence-based intervention, but little is known about how callers hear about quitlines and whether variations exist by demographics or state. This study assessed trends in “how-heard-abouts” (HHAs) in 38 states.MethodsData came from the Centers for Disease Control and Prevention’s (CDC’s) Nation ...
    Supporting Files Public Domain
  • Concurrent Validity of a SelfReported Physical Activity Vital Sign Questionnaire With Adult Primary Care Patients
    Concurrent Validity of a Self-Reported Physical Activity “Vital Sign” Questionnaire With Adult Primary Care Patients
    Ball, Trever J. ;
    Joy, Elizabeth A.
    Feb 04 2016 | Prev Chronic Dis. 13.
    IntroductionNo tool currently used by primary health care providers to assess physical activity has been evaluated for its ability to determine whether or not patients achieve recommended levels of activity. The purpose of this study was to assess concurrent validity of physical activity self-reported to the brief (<30 sec) Physical Activity “Vital ...
    Supporting Files Public Domain
  • Assessment of a University Campus Food Environment California 2015
    Assessment of a University Campus Food Environment, California, 2015
    Tseng, Marilyn ;
    DeGreef, Kelsey
    Feb 04 2016 | Prev Chronic Dis. 13.
    IntroductionUniversity campuses offer an opportunity to study the extent to which modifying the food environment influences eating, but in-depth characterizations of campus food environments are needed to identify potential targets for intervention. The objective of this project was to describe the availability, accessibility, and quality of health ...
    Supporting Files Public Domain
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