The Food Environment in 3 Neighborhoods in South Los Angeles, California: Access, Availability, Quality, and Marketing Practices

Payán, Denise D.; Derose, Kathryn P.; Flórez, Karen R.; Branch, Cheryl A.; Williams, Malcolm V.

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The Food Environment in 3 Neighborhoods in South Los Angeles, California: Access, Availability, Quality, and Marketing Practices

Supporting Files

July 16 2020
By Payán, Denise D. ; Derose, Kathryn P. ; Flórez, Karen R. ; ...

File Language:

English

Details

Journal Article:

Preventing Chronic Disease (PCD)
Personal Author:

Payán, Denise D. ; Derose, Kathryn P. ; Flórez, Karen R. ; Branch, Cheryl A. ; Williams, Malcolm V.
Subjects:

Multimedia
Source:

Prev Chronic Dis. 2020; 17
ISSN:

1545-1151
Pubmed ID:

32678063
Pubmed Central ID:

PMC7380293
Document Type:

Journal Article
Funding:

R24 MD007943/MD/NIMHD NIH HHS/United States ; T32 HS000046/HS/AHRQ HHS/United States
Place as Subject:

Los Angeles, CA
Location:

North America
Volume:

17
Collection(s):

Preventing Chronic Disease
Main Document Checksum:

urn:sha-512:09291ad59b47ff15ccf7acf0d5b0355c4cf1c495090b5ffcda309aa12db43efd9c4a64241a9aeec22853a187d39e542a3ad31c3d836202cdeb37fdcc7e070d0c
Download URL:

https://stacks.cdc.gov/view/cdc/91686/cdc_91686_DS1.pdf
File Type:

[PDF - 448.88 KB ]

File Language:

English

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Details Supporting Files

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