Serologic, biochemical, and cultural traits of enterotoxigenic and coagulase-positive staphylococci isolated from food handlers.

Moore, J. M.; Bower, R. K.

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CDC STACKS serves as an archival repository of CDC-published products including scientific findings, journal articles, guidelines, recommendations, or other public health information authored or co-authored by CDC or funded partners. As a repository, CDC STACKS retains documents in their original published format to ensure public access to scientific information.

i

Serologic, biochemical, and cultural traits of enterotoxigenic and coagulase-positive staphylococci isolated from food handlers.

Sep 1971
By Moore, J. M. ; Bower, R. K.
Source: HSMHA Health Rep. 86(9):815-819

[PDF-745.34 KB]

English

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Alternative Title:

HSMHA Health Rep
Personal Author:

Moore, J. M. ; Bower, R. K.

Moore, J. M. ; Bower, R. K. Less -
Subjects:

[+]

Animals Bacteriological Techniques Coagulase Culture Media Enterotoxins Food Handling Humans Immunodiffusion Microbial Sensitivity Tests Penicillin G Rabbits Research Article Sheep Staphylococcus
Source:

HSMHA Health Rep. 86(9):815-819
Pubmed ID:

5001957
Pubmed Central ID:

PMCnull
Document Type:

Journal Article
Place as Subject:

Arkansas
Volume:

86
Issue:

9
Collection(s):

Public Health Reports
Main Document Checksum:

[+]

urn:sha256:f6f96fabb17e3799096fe2f5baeb53147cc0e7b5273ad83ceab57c40ce1bdf19
Download URL:

https://stacks.cdc.gov/view/cdc/62884/cdc_62884_DS1.pdf
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No Additional Files

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Serologic, biochemical, and cultural traits of enterotoxigenic and coagulase-positive staphylococci isolated from food handlers.

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