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Compendium of measures to prevent disease associated with animals in public settings, 2011
  • Published Date:
    May 6, 2011
Filetype[PDF - 1.33 MB]

  • Corporate Authors:
    National Association of State Public Health Veterinarians (U.S.) ; Centers for Disease Control and Prevention (U.S.) ; Council of State and Territorial Epidemiologists ; ... More ▼
  • Description:
    Introduction -- Methods -- Enteric (Intestinal) Diseases -- Additional Health Concerns -- Recommendations -- References -- Appendix A. Animals in Public Settings: Guidelines for Venue Operators and Staff Members -- Appendix B. Suggested Sign or Handout for Visitors to Petting Zoos -- Appendix C. Hand-Washing Recommendations to Reduce Disease Transmission from Animals in Public Settings -- Appendix D. Guidelines for Animals in School and Child-Care Settings

    "Certain venues encourage or permit the public to be in contact with animals, resulting in millions of human-animal interactions each year. These settings include county or state fairs, petting zoos, animal swap meets, pet stores, feed stores, zoologic institutions, circuses, carnivals, educational farms, livestock-birthing exhibits, educational exhibits at schools and child-care facilities, and wildlife photo opportunities. Although human-animal contact has many benefits, human health problems are associated with these settings, including infectious diseases, exposure to rabies, and injuries. Infectious disease outbreaks have been caused by Escherichia coli O157:H7, Salmonella species, Cryptosporidium species, Coxiella burnetii, Mycobacterium tuberculosis, ringworm, and other pathogens. Such outbreaks have substantial medical, public health, legal, and economic effects. This report provides recommendations for public health officials, veterinarians, animal venue staff members, animal exhibitors, visitors to animal venues, physicians, and others concerned with minimizing risks associated with animals in public settings. The recommendation to wash hands is the most important for reducing the risk for disease transmission associated with animals in public settings. Other important recommendations are that venues prohibit food in animal areas and include transition areas between animal areas and nonanimal areas, visitors receive information about disease risk and prevention procedures, and animals be properly cared for and managed. These updated 2011 guidelines provide new information on the risks associated with amphibians and with animals in day camp settings, as well as the protective role of zoonotic disease education. "--P. 1.

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