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Trichinellosis Caused by Consumption of Wild Boar Meat — Illinois, 2013
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May 23 2014
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Source: MMWR Morbidity Mortal Weekly Rep. 2014; 63(20):451.
Details:
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Journal Article:Morbidity and Mortality Weekly Report (MMWR)
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Personal Author:
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Description:On March 6, 2013, the Cook County Department of Public Health (Chicago, Illinois) contacted the Illinois Department of Public Health regarding a Diagnosis of trichinellosis in a patient who had consumed wild boar and deer meat obtained by hunting at a Missouri ranch January 16-18. Trichinellosis is a parasitic infection caused by consumption of undercooked infected meat, most commonly from carnivorous or omnivorous animals.
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Subjects:
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Source:
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Series:
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ISSN:0149-2195 (print);1545-861X (digital);
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Pubmed ID:24848218
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Pubmed Central ID:PMC4584918
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Document Type:
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Place as Subject:
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Pages in Document:1 pdf page
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Volume:63
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Issue:20
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Main Document Checksum:
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Download URL:
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File Type:
[PDF-78.73 KB]
Supporting Files
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