Rules of the game for food safety

Details

• Corporate Authors:
  National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne, Waterborne, and Environmental Diseases.
• Description:
  Rules of the game for food safety:
  
  Rules of the game for food safety:
  
  • Keep it clean
  
  • Cook to the right temperature
  
  • Watch the clock
  
  • Serve at the right temperature
  
  www.cdc.gov/foodsafety
  
  CS272887-B
  
  Publication date from document properties.
  
  rules-of-the-game-infographic-508c.pdf
  
  
• Subjects:
  Anniversaries And Special Events Food Handling Food Safety Food Storage Football
• Document Type:
  Poster
• Pages in Document:
  1 poster
• Collection(s):
  Stephen B. Thacker CDC Library
• Main Document Checksum:
  urn:sha256:9ab0c6305f99d0db297b378e27446bff9ec2649f76cf34f709fd3ae6976995b8
• Download URL:
  https://stacks.cdc.gov/view/cdc/51133/cdc_51133_DS1.pdf
• File Type:
  [PDF - 2.40 MB ]