Safety tips for handling and preparing common foods

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Safety tips for handling and preparing common foods

Public Domain

6/12/17
By National Center for Emerging and Zoonotic Infectious Diseases (U.S.)

File Language:

English

Details

Corporate Authors:

National Center for Emerging and Zoonotic Infectious Diseases (U.S.)
Description:

Help prevent food poisoning.

www.cdc.gov/foodsafety

CS272894-B

Publication date from document properties.

safety-tips-for-handling-and-preparing-common-foods.pdf
Subjects:

Cooking Foodborne Diseases Food Safety
Document Type:

Poster
Pages in Document:

1 poster
Collection(s):

Stephen B. Thacker CDC Library
Main Document Checksum:

urn:sha256:e774361c640e40449fd645dd1028f9c64382fe4a5eafe2136e863e7a827afddf
Download URL:

https://stacks.cdc.gov/view/cdc/50820/cdc_50820_DS1.pdf
File Type:

[PDF - 4.86 MB ]

File Language:

English

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