Details:

Corporate Authors:
National Communicable Disease Center (U.S.)
Description:
Summarized in this report is information received from State and City health departments, the National Center for Urban and Industrial Health, the Food and Drug Administration, and other pertinent sources. Much of the information isprelim inary.lt is intended primarily for the use of those with responsibility for disease control activities. Anyone desiring to quote this report should contact the Enteric Diseases Unit for confirmation and interpretation.
Subject:
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Disease Outbreaks
Foodborne Diseases
Food Contamination
Food Poisoning
Water Pollution

Document Type:
Report
Genre:
Annual Reports
Place as Subject:
United States
Collection(s):
Stephen B. Thacker CDC Library collection
Main Document Checksum:
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urn:sha256:de015e07bcf0d5d388a53560934e7c2e571d3af6302a5a11c5050fb826054cd2
File Type:

Supporting Files

• No Additional Files

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