National Food Safety Education Month [2017]

Details

• Corporate Authors:
  National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne, Waterborne, and Environmental Diseases.
• Description:
  September is National Food Safety Education Month. It provides an opportunity to raise awareness about steps you can take to prevent food poisoning. ; Every year, an estimated 1 in 6 Americans (or 48 million people) get sick, 128,000 are hospitalized, and 3,000 die from eating contaminated food. Some people are more likely to get a foodborne illness (also called food poisoning) or to get seriously ill. ; Join us in sharing information about which groups of people are more likely to get food poisoning and what steps they or their caregivers can take to help prevent it. ; www.cdc.gov/foodsafety ; Food-Safety-Education-Month-1200-logo.png
• Subjects:
  • Anniversaries and Special Events
  • Food Safety
  • Health Promotion
• Document Type:
  Still Image
• Corporate as Subject:
  National Food Safety Education Month
• Genre:
  Poster
• Pages in Document:
  1 poster
• Download URL:
  https://stacks.cdc.gov/view/cdc/47989/cdc_47989_DS1.png
• File Type:
  [PNG - 166.26 KB]
• Collection(s):
  Stephen B. Thacker CDC Library
• Main Document Checksum:
  urn:sha-512:d8213513365a1fc11b05f0f5aca41617aa71b9d0f93fbf1ff7ad03986cc9b4ddd7cb5a38bdf5a5998183adb8cfa3410b248567df79ed3102e2ade805576e21a3