Outbreaks with a reported setting in 1998 through 2008

Details

• Description:
  This chart depicts foodborne outbreaks with a reported single setting from 1998 through 2008. Among the 11,627 foodborne disease outbreaks with a reported single setting where food was prepared, 68 percent were associated with food prepared in a restaurant or deli, 9 percent in a private home, and 7 percent by a caterer or banquet facility. The remaining 5 percent were associated with an institution, such as a prison or school.
  
  For more information, refer to the paper, Surveillance for Foodborne Disease Outbreaks, 1998 to 2000, published in the June 2013 Morbidity and Mortality Weekly Report.
  
  Outbreaks with a reported setting in 1998 through 2008:
  
  • 68% Restaurant or Deli
  
  • 9% Private Home
  
  • 7% Caterer or Banquet Facility
  
  • 5% Institution (e.g., Prison or School)
  
  reported-outbreak-settings-508c.pdf
  
  
• Subjects:
  Disease Outbreaks Foodborne Diseases/epidemiology
• Document Type:
  Poster
• Genre:
  Infographic
• Place as Subject:
  Canada ; United States
• Pages in Document:
  1 infographic
• Collection(s):
  Stephen B. Thacker CDC Library
• Main Document Checksum:
  urn:sha256:44432c2ed8384c36583b9d24ca7c520fb5b3c5228cedec38c94b6940f001cab6
• Download URL:
  https://stacks.cdc.gov/view/cdc/33966/cdc_33966_DS1.pdf
• File Type:
  [PDF - 1.50 MB ]