FoodCORE : Foodborne Diseases Centers for Outbreak Response Enhancement : improving foodborne disease investigation and response in state and local health departments

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FoodCORE : Foodborne Diseases Centers for Outbreak Response Enhancement : improving foodborne disease investigation and response in state and local health departments

[PDF-670.54 KB]

English

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Details:

Alternative Title:

Foodborne Diseases Centers for Outbreak Response Enhancement
Corporate Authors:

National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne Waterborne, and Environmental Diseases.
Description:

FoodCORE is a program managed by the Centers for Disease Control and Prevention (CDC) to enhance the ability of state and local health departments to respond to foodborne disease outbreaks.

Started in 2009, the program has grown to include 10 state and local health departments. The centers cover 18% of the U.S. population, or 58 million people.

CS253344
Subjects:

[+]

Disease Outbreaks Foodborne Diseases/epidemiology Food Contamination Population Surveillance/methods
Document Type:

Pamphlet (or booklet)
Name as Subject:

FoodCORE.
Genre:

Fact Sheet
Collection(s):

Stephen B. Thacker CDC Library collection
Main Document Checksum:

[+]

urn:sha256:a033a7f4025ee71a8e3ec1d04247792a4e4b73db13fe97dd9509600af3410c80
Download URL:

https://stacks.cdc.gov/view/cdc/28136/cdc_28136_DS1.pdf
File Type:

No Additional Files

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FoodCORE : Foodborne Diseases Centers for Outbreak Response Enhancement : improving foodborne disease investigation and response in state and local health departments

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