Welcome to CDC stacks |
Stacks Logo
Advanced Search
Select up to three search categories and corresponding keywords using the fields to the right. Refer to the Help section for more detailed instructions.
 
 
Help
Clear All Simple Search
Advanced Search
FoodCORE : Foodborne Diseases Centers for Outbreak Response Enhancement : improving foodborne disease investigation and response in state and local health departments
  • Published Date:
    January 2015
  • Language:
    English
Filetype[PDF-670.54 KB]


Details:
  • Supporting Files:
    No Additional Files
No Related Documents.
You May Also Like:
  1. FoodCORE (Foodborne Diseases Centers for Outbreak Response Enhancement) : Improving foodborne disease outbreak response capacity in state and local health departments, year one summary report.
    Personal Author:
    Biggerstaff, Gwen K.; Wright, Jennifer G.; Mitchell, Jennifer R.; Dunn, John.; Greene, Shermalyn R.; Hanson, Heather.; Klos, Rachel.; Kohl, Justin.; O'Connor, Marilee.; Quinn, Kim.; Schlegel, Julie.; Sweat, David.; Waechter, HaeNa.; Wagner, Jenni.; Young, David.; Williams, Ian T.;
    Corporate Authors:
    National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne Waterborne, and Environmental Diseases.
    Published Date:
    8/8/2013
    Description:
    At head of title: FoodCORE: Year one summary reportEach year foodborne diseases cause illness in approximately 1 in 6 Americans, resulting in 128,000 hospitalizations and 3,000 deaths. Decreasing resources impact the ability of public health official...
    File Type:
    Filetype[PDF - 524.47 KB]
  2. FoodCORE : Foodborne Diseases Centers for Outbreak Response Enhancement : improving foodborne disease investigation and response in state and local health departments
    Corporate Authors:
    National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne Waterborne, and Environmental Diseases.
    Published Date:
    September 2012
    Description:
    CDC started FoodCORE in 2009 to enhance the ability of state and local health departments to respond to foodborne disease outbreaks. Centers work together to• Detect more outbreaks• Conduct thorough investigations• Control outbreaks faster• P...
    File Type:
    Filetype[PDF - 1.06 MB]
  3. Improving Response to Foodborne Disease Outbreaks in the United States: Findings of the Foodborne Disease Centers for Outbreak Response Enhancement (FoodCORE), 2010–2012
    Personal Author:
    Biggerstaff, Gwen
    Published Date:
    2015 Jul-Aug
    Source:
    J Public Health Manag Pract. 21(4):E18-E26.
    Description:
    ContextEach year foodborne diseases (FBD) affect approximately 1 in 6 Americans, resulting in 128,000 hospitalizations and 3,000 deaths. Decreasing resources impact the ability of public health officials to identify, respond to, and control FBD outbr...
    File Type:
    Filetype[PDF - 271.61 KB]
  4. Food safety programs reference guide
    Corporate Authors:
    Council to Improve Foodborne Outbreak Response (U.S.). Centers for Disease Control and Prevention (U.S.). Council of State and Territorial Epidemiologists.. National Association of County and City Health Officials..
    Published Date:
    October 2019
    Description:
    This Program Reference Guide is intended to provide a snapshot of current governmental food safety efforts aimed at detecting, investigating, controlling or preventing foodborne illness in the US. It is not intended to be an exhaustive, all- encompas...
    File Type:
    Filetype[PDF - 750.61 KB]
  5. Annual Report to the Secretary, Department of Health and Human Services, 2014
    Corporate Authors:
    Centers for Disease Control and Prevention (U.S.). Office of Infectious Diseases. Board of Scientific Counselors. Food Safety Modernization Act Surveillance Working Group.
    Published Date:
    4/4/2016
    Description:
    The Food Safety Modernization Act of 2010 (FSMA), signed into law on January 4, 2011, authorized the Centers for Disease Control and Prevention (CDC) to create a diverse working group of experts and stakeholders to provide routine and ongoing guidanc...
    File Type:
    Filetype[PDF - 1023.27 KB]