Welcome to CDC Stacks | FoodCORE : Foodborne Diseases Centers for Outbreak Response Enhancement : improving foodborne disease investigation and response in state and local health departments - 28127 | Stephen B. Thacker CDC Library collection
Stacks Logo
Advanced Search
Select up to three search categories and corresponding keywords using the fields to the right. Refer to the Help section for more detailed instructions.
 
 
Help
Clear All Simple Search
Advanced Search
FoodCORE : Foodborne Diseases Centers for Outbreak Response Enhancement : improving foodborne disease investigation and response in state and local health departments
  • Published Date:
    September 2012
  • Language:
    English
Filetype[PDF - 1.06 MB]


Details:
  • Corporate Authors:
    National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne Waterborne, and Environmental Diseases.
  • Description:
    CDC started FoodCORE in 2009 to enhance the ability of state and local health departments to respond to foodborne disease outbreaks. Centers work together to

    • Detect more outbreaks

    • Conduct thorough investigations

    • Control outbreaks faster

    • Protect other people from getting sick

    The centers cover 13% of the U.S. population, or 41 million people. Centers are located in health departments in Connecticut, New York City, Ohio, South Carolina, Tennessee, Utah, and Wisconsin.

    CS234463

  • Supporting Files:
    No Additional Files