Details:

Alternative Title:
Emerg Infect Dis
Personal Author:
Abid, Muhammad ; Wimalarathna, Helen ; Mills, Janette ; Saldana, Luisa ; Pang, Winnie ; ... More +
Abid, Muhammad ; Wimalarathna, Helen ; Mills, Janette ; Saldana, Luisa ; Pang, Winnie ; Richardson, Judith F. ; Maiden, Martin C. J. ; McCarthy, Noel D. Less -
Description:
Campylobacter- spp.-related gastroenteritis in diners at a catering college restaurant was associated with consumption of duck liver pâté. Population genetic analysis indicated that isolates from duck samples were typical of isolates from farmed poultry. Campylobacter spp. contamination of duck liver may present a hazard similar to the increasingly recognized contamination of chicken liver.
Subject:
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Animals
Campylobacter Infections
Campylobacter Jejuni
Diarrhea
Disease Outbreaks
Ducks
Food Microbiology
Humans
Liver
Meat
Restaurants

Source:
Emerg Infect Dis. 19(8):1310-1313.
Document Type:
Journal Article
Place as Subject:
United Kingdom
Collection(s):
Emerging Infectious Diseases
Main Document Checksum:
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urn:sha256:689b2fb8c75453a6f220c331f86dbad6a2e82d26b0d47f5f1b1f20747ea9ff9d
File Type:

Supporting Files

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