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Description:This report describes final FoodNet surveillance data for infections caused by Campylobacter, Cryptosporidium, Cyclospora, Listeria, Salmonella, STEC O 157, STEC non-O 157, Shigella, Vibrio, and Yersinia for 2015, Hemolytic Uremic Syndrome for 2014, and changes in incidence of these conditions over time.
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