Session 2: Fats – Saturated, Unsaturated, and Trans Fat (Handout)

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Session 2: Fats – Saturated, Unsaturated, and Trans Fat (Handout)

[PDF-303.61 KB]

English

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Details:

Corporate Authors:

Centers for Disease Control and Prevention (U.S.). National Center for Chronic Disease Prevention and Health Promotion. Division of Diabetes Translation.
Description:

Session 2: Fats – Saturated, Unsaturated, and Trans Fat (Handout)
Content Notes:

National Diabetes Prevention Program (NDPP)
Subjects:

[+]

Diabetes mellitus
Series:

Lifestyle Participant Handout, Months 7 - 12 (2012)
Document Type:

Pamphlet (or booklet)
CIO:

NCCDPHP
Division:

NCCDPHP_DDT
Topic:

Participant Handout (2012)
Location:

North America
Collection(s):

Historical CDC.gov Content
Main Document Checksum:

[+]

urn:sha256:0dfbc7a3931ba7731b455c1bba97d905ae7fb99a41c2e06bc7123da06e86f127
Download URL:

https://stacks.cdc.gov/view/cdc/146605/cdc_146605_DS1.pdf
File Type:

No Additional Files

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Session 2: Fats – Saturated, Unsaturated, and Trans Fat (Handout)

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