Choosing Healthy Foods at the Buffet Table: Tips for African Americans with Diabetes

Details

• Alternative Title:
  National Diabetes Education Program: Choosing Healthy Foods at the Buffet Table: Tips for African Americans with Diabetes
• Corporate Authors:
  Centers for Disease Control and Prevention (U.S.). National Center for Chronic Disease Prevention and Health Promotion. Division of Diabetes Translation.
• Description:
  Choosing Healthy Foods at the Buffet Table: Tips for African Americans with Diabetes
• Subjects:
  Chronic Disease Diabetes Mellitus Diabetes Mellitus, Type 2
• Keywords:
  2025 CDC Chronic Disease Prevention Resource Guide Diabetes (Chronic Health Topic) Evidence-based Intervention Models, Frameworks, And Best Practice Guidelines
• DOI:
  https://www.doi.org/10.15620/cdc/146449
• Publisher:
  Centers for Disease Control and Prevention (U.S.)
• Document Type:
  Still Image
• Place as Subject:
  United States
• Rights:
  Public Domain
• CIO:
  National Center for Chronic Disease Prevention and Health Promotion (NCCDPHP)
• Division:
  DDT - Division of Diabetes Translation
• Topic:
  Diseases & Conditions
• Location:
  North America
• Collection(s):
  Chronic Diseases and Conditions Historical CDC.gov Content
• Main Document Checksum:
  urn:sha-512:a6bc33e798828c5284f5867d3bfb48f1972649a724c6cdd05106dae4ab193d89b436a318781b2b4d9e69664f99e19355a73951448c04366adcfebe2a6682aa2a
• Download URL:
  https://stacks.cdc.gov/view/cdc/146449/cdc_146449_DS1.pdf
• File Type:
  [PDF - 178.00 KB ]