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Guidance to Prevent Respiratory Viruses like SARS-CoV-2 and Influenza on Mink Farms
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August 2023
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Description:This guidance was developed collaboratively by the U.S. Department of Agriculture Animal and Plant Health Inspection Service (USDA APHIS), Centers for Disease Control and Prevention (CDC), and state animal and public health partners using a One Health approach. This document provides information about SARS-CoV-2, the virus that causes COVID-19, and influenza (flu) viruses in people and animals as well as guidance for preventing and controlling these viruses on mink farms. The strategies outlined may be used by mink producers, private veterinarians in the mink industry, and public and animal health
officials.
sars-cov-2-guidance-for-farmed-mink.pdf
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Pages in Document:12 numbered pages
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