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Nonalcoholic beverage consumption among adults : United States, 2015–2018
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September 2020
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Source: NCHS data brief ; no. 376
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Series: Data Briefs
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Description:Key findings
Data from the National Health and Nutrition Examination Survey
• In 2015–2018, water accounted for more than one-half of total nonalcoholic beverage consumption (51.2%) among U.S. adults.
• Compared with women, men consumed more coffee, sweetened beverages, and fruit beverages as a percentage of total beverage consumption, and less water and tea.
• The contribution of water and sweetened beverages to total beverage consumption decreased with age, while the contribution of coffee, tea, milk, and diet beverages increased with age.
• The contribution of water (60.7%) and tea (13.6%) to total beverage consumption was highest among non-Hispanic Asian adults, while the contribution of coffee (17.3%) was highest among non-Hispanic white adults.
Beverages play a substantial role in meeting total water intake needs and are a major contributor to overall nutrient and caloric intake for the U.S. population (1,2). The 2015–2020 Dietary Guidelines for Americans recommend that water, fat-free and low-fat milk, and 100% juice be the primary beverages consumed (2). This report provides estimates of the contribution of beverage types to total nonalcoholic beverage consumption, by grams, for U.S. adults.
Suggested citation: Martin CB, Wambogo EA, Ahluwalia N, Ogden CL. Nonalcoholic beverage consumption among adults: United States. 2015–2018. NCHS Data Brief, no 376. Hyattsville, MD: National Center for Health Statistics. 2020.
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db376-h.pdf
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Content Notes:Key findings -- What was the contribution of different beverage types to total nonalcoholic beverage consumption among adults in 2015–2018? -- Were there differences by sex in the contribution of different types of beverages to total nonalcoholic beverage consumption among adults in 2015–2018? -- Were there differences by age in the contribution of different types of beverages to total nonalcoholic beverage consumption among adults in 2015–2018? -- Were there differences by race and Hispanic origin in the contribution of different types of beverages to total nonalcoholic beverage consumption among adults in 2015–2018? -- Summary -- Definition -- Data source and methods -- About the authors -- References -- Suggested citation.
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Pages in Document:7 numbered pages
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Issue:376
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