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DNPAO State Program Highlights: Support for Breastfeeding in the Workplace
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CITE Title : DNPAO State Program Highlights: Support for Breastfeeding in the Workplace Corporate Authors(s) : National Center for Chronic Disease Prevention and Health Promotion (U.S.). Division of Nutrition, Physical Activity, and Obesity. Published Date : 11/12/2012 URL : https://stacks.cdc.gov/view/cdc/80931 National Center for Chronic Disease Prevention and Health Promotion (U.S.). Division of Nutrition, Physical Activity, and Obesity. (2012). DNPAO State Program Highlights: Support for Breastfeeding in the Workplace. National Center for Chronic Disease Prevention and Health Promotion (U.S.). Division of Nutrition, Physical Activity, and Obesity. "DNPAO State Program Highlights: Support for Breastfeeding in the Workplace" (2012) National Center for Chronic Disease Prevention and Health Promotion (U.S.). Division of Nutrition, Physical Activity, and Obesity. "DNPAO State Program Highlights: Support for Breastfeeding in the Workplace" , 2012 Export RIS Citation Information.
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Corporate Authors:
National Center for Chronic Disease Prevention and Health Promotion (U.S.). Division of Nutrition, Physical Activity, and Obesity.
11/12/2012
Description:
The Nutrition, Physical Activity, andObesity Program (NPAO) is a cooperative agreement between the CDC’s Division of Nutrition, Physical Activity an...
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Food Service Guidelines: Case Studies from States and Communities
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CITE Title : Food Service Guidelines: Case Studies from States and Communities Corporate Authors(s) : National Center for Chronic Disease Prevention and Health Promotion (U.S.). Division of Nutrition, Physical Activity, and Obesity. Published Date : 8/1/2015 URL : https://stacks.cdc.gov/view/cdc/78753 National Center for Chronic Disease Prevention and Health Promotion (U.S.). Division of Nutrition, Physical Activity, and Obesity. (2015). Food Service Guidelines: Case Studies from States and Communities. National Center for Chronic Disease Prevention and Health Promotion (U.S.). Division of Nutrition, Physical Activity, and Obesity. "Food Service Guidelines: Case Studies from States and Communities" (2015) National Center for Chronic Disease Prevention and Health Promotion (U.S.). Division of Nutrition, Physical Activity, and Obesity. "Food Service Guidelines: Case Studies from States and Communities" , 2015 Export RIS Citation Information.
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[PDF - 1.85 MB]
Corporate Authors:
National Center for Chronic Disease Prevention and Health Promotion (U.S.). Division of Nutrition, Physical Activity, and Obesity.
8/1/2015
Description:
Introduction.............................................................................................................................................
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[PDF - 1.85 MB]
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[PDF - 1.85 MB]