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Foodborne Diseases Active Surveillance Network (FoodNet) in 2012: A Foundation for Food Safety in the United States
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  1. Bacterial Enteric Infections Among Older Adults in the United States: Foodborne Diseases Active Surveillance Network, 1996–2012
    Personal Author:
    Scallan, Elaine; Crim, Stacy M.; Runkle, Arthur; Henao, Olga L.; Mahon, Barbara E.; Hoekstra, Robert M.; Griffin, Patricia M.;
    Published:
    Jun 2015
    Source:
    Foodborne Pathog Dis. 12(6):492-499.
    Description:
    Background : A growing segment of the population—adults aged ≥65 years—is more susceptible than younger adults to certain enteric (including foodborne) infections and experience more severe disease. : Materials and Methods : Using data on labor...
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    Filetype[PDF - 525.92 KB]
  2. Bacterial Enteric Infections Among Older Adults in the United States: Foodborne Diseases Active Surveillance Network, 1996–2012
    Personal Author:
    Scallan, Elaine; Crim, Stacy M.; Runkle, Arthur; Henao, Olga L.; Mahon, Barbara E.; Hoekstra, Robert M.; Griffin, Patricia M.;
    Published:
    Jun 2015
    Source:
    Foodborne Pathog Dis. 12(6):492-499.
    Description:
    Background : A growing segment of the population—adults aged ≥65 years—is more susceptible than younger adults to certain enteric (including foodborne) infections and experience more severe disease. : Materials and Methods : Using data on labor...
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    Filetype[PDF - 525.92 KB]
  3. Foodborne Active Diseases Surveillance Network (FoodNet) 2012 surveillance report
    Corporate Author:
    National Center for Zoonotic, Vector-Borne, and Enteric Diseases (U.S.). Division of Foodborne, Bacterial, and Mycotic Diseases. Enteric Diseases Epidemiology Branch.; Centers for Disease Control and Prevention (U.S.);
    Published:
    2014
    Description:
    The Foodborne Diseases Active Surveillance Network (FoodNet) tracks important illnesses transmitted commonly by food, generating information used to guide and monitor food safety policy and prevention efforts. FoodNet provides information that contri...
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  4. Lessons learned : the results of ten years of active surveillance of foodborne diseases in the United States : FoodNet 1996-2006
    Corporate Author:
    National Center for Infectious Diseases (U.S.). Division of Bacterial, and Mycotic Diseases. Foodborne and Diarrheal Diseases Branch.
    Published:
    January 25, 2007
    Description:
    The Food borne Diseases Active Surveillance Network (FoodNet) is the principal food borne disease component in the Emerging Infections Program of the Centers for Disease Control and Prevention (CDC). Selected state health departments, the U.S. Depart...
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  5. Foodborne Diseases Active Surveillance Network (FoodNet).
    Published:
    1997 Oct-Dec
    Source:
    Emerg Infect Dis. 3(4):581-583.
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    Filetype[PDF - 61.93 KB]