Welcome to CDC stacks |
Stacks Logo
Advanced Search
Select up to three search categories and corresponding keywords using the fields to the right. Refer to the Help section for more detailed instructions.
Clear All Simple Search
Advanced Search
New School Meal Regulations and Consumption of Flavored Milk in Ten US Elementary Schools, 2010 and 2013
Filetype[PDF-192.53 KB]

  • Alternative Title:
    Prev Chronic Dis
  • Description:
    Milk is a source of shortfall nutrients in children's diets, but most children do not consume recommended amounts. We measured consumption of milk by elementary-schoolchildren (grades 3-5) in a diverse sample of schools before and after implementation of the US Department of Agriculture's updated meal regulations requiring flavored milk to be fat-free. Flavored milk consumption did not change from 2010 to 2013; 52.2% of students in 2010 and 49.7% in 2013 consumed 7 ounces or more of an 8-ounce container. Updated regulations succeeded in lowering the amount of fat, added sugars, and calories in school milk but did not change overall milk consumption, thus improving children's diet quality.

  • Subject:
  • Pubmed ID:
  • Pubmed Central ID:
  • Document Type:
  • Main Document Checksum:
No Related Documents.
You May Also Like: