Carbon Monoxide Poisoning in Michigan
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2016/04/13
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Description:Carbon Monoxide (CO) is a product of combustion. Exposure to this a colorless, odorless, tasteless gas can come from numerous indoor and outdoor sources, such as faulty furnaces, fireplaces, space heaters, clogged/blocked chimneys, cooking appliances, motor vehicle (including boats) exhaust, and fuel-powered equipment. The most common source of exposure for carbon monoxide poisoning is an improperly operating or improperly vented furnace/water heater. In Michigan from 2009 to 2014, 5,217 individuals were hospitalized or treated in the emergency department (ED) for CO poisoning. A furnace was the source of exposure in 1,037 (19.9%) cases. Approximately 8% of all furnace CO poisoning cases were exposed at work. CO binds to hemoglobin in the blood and form carboxyhemoglobin (COHb). COHb levels of concern are >1% (non-smoker) and >4% (smoker). [Description provided by NIOSH]
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Pages in Document:1
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NIOSHTIC Number:nn:20066722
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Citation:East Lansing, MI: Michigan State University, 2016 Apr; :1
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Federal Fiscal Year:2016
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Performing Organization:Michigan State University
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Peer Reviewed:False
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Start Date:20050701
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Source Full Name:Carbon monoxide poisoning in Michigan
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End Date:20260630
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Main Document Checksum:urn:sha-512:bcf49f0d98d84f2e9cb4711db7762fc6f5d1d63ce920d0c4cadd436f56dbb30bc912f6159dbf07ebeff8839dcae5d0744f1d2e76d168fac33abf4b43da9f308e
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