Occupational Hazards in Texas Food Production
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2013/03/10
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By Shipp E
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Description:A substantial number of hired farmworkers help Americans to put food on their tables. This largely foreign-born (>75%) workforce makes a huge contribution to the agricultural economy, yet the average family income ranges from $15,000 to $17,499 and less than a quarter are covered by health insurance. The agricultural industry also is among the most hazardous in the United States in terms of fatal and nonfatal injury. Common occupational hazards include: prolonged time in awkward postures, sun and heat stress, sharp implements, motorized farm equipment, inadequate safety training and field sanitation, and pesticides. Pesticides are especially a concern for farmworkers given the potential for long-term consequences such as skin problems, neurologic and motor problems, birth defects, and cancer. There are an estimated 10,000-20,000 cases of physician diagnosed pesticide poisoning among agricultural workers each year in the U.S. Many more cases likely go undiagnosed because symptoms can be flu-like and non-specific or the farmworkers lack access to healthcare. Worker training can reduce this exposure, but employers often do not provide training even when required to do so by law. In a study of adolescent farmworkers from Texas, only 21% had ever received any training in pesticide safety. This is troubling because adolescents are still developing both physically and mentally and may be especially vulnerable to chemical exposures. A recent pilot study showed that adolescent farmworkers who reported 5+ symptoms of neurotoxicity were nearly nine times as likely to report an acute injury compared to those reporting a lower number of symptoms (Whitworth et al., 2010). This presentation provides an overview of the occupational health and safety issues impacting farmworkers with a focus on pesticides and a current research study designed to examine this issue further in adolescents. [Description provided by NIOSH]
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ISSN:1096-6080
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Pages in Document:9
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Volume:132
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Issue:1
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NIOSHTIC Number:nn:20053169
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Citation:Toxicologist 2013 Mar; 132(1):9
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Federal Fiscal Year:2013
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Performing Organization:University of Texas Health Center at Tyler
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Peer Reviewed:False
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Start Date:20010930
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Source Full Name:The Toxicologist. Society of Toxicology 52nd Annual Meeting and ToxExpo, March 10-14, 2013, San Antonio, Texas
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End Date:20270929
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Main Document Checksum:urn:sha-512:fb410cf73bdfa47c6a2f9163bb15bad955d375d010e27511f3378a95677bd9c9eca6b0d5d1f1dc925b34a6aa660ada3d3bbf0262b91245e7c88891dd462af2e6
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