Adapting Care to Culture: Aging in Agriculture
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2015/07/01
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By Eastman A
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Description:Kentucky is home to over 76,400 farms (Census of Agriculture, 2014). According to the National Agricultural Statistics Service, the average age of a farmer in Kentucky is 57.6. This is a reflection of the nation's increasing age of farm operators, which has followed a 30-yearlong steady increase. With an increasing age in an occupation that not only serves as a means of income but as a lifestyle, the aging farm population has specific needs when it comes to health care. Acknowledgement of certain aspects of the agricultural lifestyle can help nurses provide culturally competent care. Description provided by NIOSH
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ISSN:0742-8367
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Pages in Document:8
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Volume:63
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Issue:3
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NIOSHTIC Number:nn:20052987
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Citation:Ky Nurse 2015 Jul-Sep; 63(3):8
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Federal Fiscal Year:2015
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Performing Organization:University of Kentucky
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Peer Reviewed:False
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Start Date:20010930
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Source Full Name:Kentucky Nurse
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End Date:20270929
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Main Document Checksum:urn:sha-512:23fe76c0cf5e52beb17dcc3b16c889bced10a752f0605ab222565e751bfb96a76b554b9508b33f1ed86ed604d6b0b0f7f551d1c024f94e252217355b8cf4ff9f
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