Recruitment, Methods, and Descriptive Results of a Physiologic Assessment of Latino Farmworkers: The California Heat Illness Prevention Study
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2017/07/01
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Description:Objective: The California heat illness prevention study (CHIPS) devised methodology and collected physiological data to assess heat related illness (HRI) risk in Latino farmworkers. Methods: Bilingual researchers monitored HRI across a workshift, recording core temperature, work rate (metabolic equivalents [METs]), and heart rate at minute intervals. Hydration status was assessed by changes in weight and blood osmolality. Personal data loggers and a weather station measured exposure to heat. Interviewer administered questionnaires were used to collect demographic and occupational information. Results: California farmworkers (n 588) were assessed. Acceptable quality data was obtained from 80% of participants (core temperature) to 100% of participants (weight change).Workers (8.3%) experienced a core body temperature more than or equal to 38.5 degrees C and 11.8% experienced dehydration (lost more than 1.5% of body weight). Conclusions: Methodology is presented for the first comprehensive physiological assessment of HRI risk in California farmworkers. [Description provided by NIOSH]
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ISSN:1076-2752
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Volume:59
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Issue:7
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NIOSHTIC Number:nn:20050010
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Citation:J Occup Environ Med 2017 Jul; 59(7):649-658
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Contact Point Address:Diane C. Mitchell, PhD, Center for Health and the Environment, University of California Davis, 1250 Old Davis Road, Davis, CA 95616
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Email:dcmitchell@ucdavis.edu
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Federal Fiscal Year:2017
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Performing Organization:University of California - Davis
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Peer Reviewed:True
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Start Date:20010930
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Source Full Name:Journal of Occupational and Environmental Medicine
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End Date:20270929
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Main Document Checksum:urn:sha-512:e95918dab90b37aa75b14bab9cd3543b591914f5526c95178cfdcc24a40b88b5266eee6036fb098a08090a6734f1e13d2f964c5e6534cb314c81c2150dc58446
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