CDC STACKS serves as an archival repository of CDC-published products including scientific findings, journal articles, guidelines, recommendations, or other public health information authored or co-authored by CDC or funded partners.
As a repository, CDC STACKS retains documents in their original published format to ensure public access to scientific information.
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Obesity Prevention and Control: Interventions to Support Healthier Foods and Beverages in Schools
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2016/12/01
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Alternative Title:Obesity: Increasing Water Access in Schools
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Description:The Community Preventive Services Task Force (CPSTF) findings and recommendations for "Obesity Prevention and Control: Interventions to Support Healthier Foods and Beverages in Schools" are based on systematic reviews of evidence of effectiveness and economic impact. All CPSTF findings and recommendations were originally published in The Community Guide.
Topics covered in this finding include: Increasing Water Access in Schools; Meal or Fruit and Vegetable Snack Interventions to Increase Healthier Foods and Beverages Provided by Schools; Multicomponent Interventions to Increase Availability of Healthier Foods and Beverages in Schools; and, Supporting Healthier Snack Foods and Beverages Sold or Offered as Rewards in Schools.
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Content Notes:Publication date supplied by CPSTF
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