APHL GLOBAL HEALTH CAPABILITIES : FOODBORNE SURVEILLANCE

Details

• Corporate Authors:
  Association of Public Health Laboratories (U.S.) ; Centers for Disease Control and Prevention (U.S.)
• Description:
  The Association of Public Health Laboratories (APHL) works with countries around the world to strengthen public health laboratory-based surveillance systems for enteric foodborne diseases. APHL has over 25 years’ experience with coordinating PulseNet activities both within the United States and globally.
  
  This project was 100% funded with federal funds from Cooperative Agreement #NU3HCK000003, funded by the US Centers for Disease Control and Prevention (CDC) for $1.37 million. Its contents are solely the responsibility of the authors and do not necessarily represent the official views of CDC or the US Department of Health and Human Services.
  
  GH-Capabilities-Foodborne-Surveillance.pdf
  
  
• Subjects:
  Disease Outbreaks/prevention & Control Foodborne Diseases/prevention & Control Food Contamination Food Microbiology Global Health Population Surveillance Sentinel Surveillance
• Document Type:
  Pamphlet (or booklet)
• Funding:
  Cooperative Agreement #NU3HCK000003
• Genre:
  Fact Sheet
• Pages in Document:
  2 unnumbered pages
• Collection(s):
  Stephen B. Thacker CDC Library
• Main Document Checksum:
  urn:sha256:d209a0942c1959819047dbaaf3b1cdedca5e39c506758982476c866f03833104
• Download URL:
  https://stacks.cdc.gov/view/cdc/148445/cdc_148445_DS1.pdf
• File Type:
  [PDF - 1.12 MB ]