i
Factors Associated With Frequency of Sugar-Sweetened Beverage Consumption Among US Adults With Diabetes or Prediabetes
-
9 2018
-
-
Source: Am J Health Promot. 32(7):1489-1497
Details:
-
Alternative Title:Am J Health Promot
-
Personal Author:
-
Description:Purpose:
This study assessed the associations between sociodemographic and behavioral characteristics and sugar-sweetened beverage (SSB) intake among US adults with diabetes or prediabetes.
Design:
Quantitative, cross-sectional study.
Setting:
The 2013 Behavioral Risk Factor Surveillance System.
Participants:
A total of 13 268 adults with diabetes and 9330 adults with prediabetes (median response rate: 46.8%).
Measures:
The outcome measure was SSB intake (0, >0 to <1, and ≥1 time/day). The exposure measures were sociodemographic and behavioral characteristics.
Analysis:
Both crude and age-adjusted prevalences were calculated. Multinomial logistic regressions were used to estimate the adjusted prevalence ratio (PR) for SSB intake by participants’ characteristics.
Results:
In 2013, 22.0% adults with diabetes and 38.2% adults with prediabetes consumed SSBs ≥1 time/day. Among adults with diabetes, adjusted PR for consuming SSBs ≥1 time/day was significantly greater for those who had shorter duration of diabetes (≤5 years: PR = 1.47; 6–10 years: PR = 1.33 vs ≥11 years), less frequently self-checking blood sugar (≥0 to <1 time/day: PR = 1.69; ≥1 to <3 times/day: PR = 1.43 vs ≥3 times/day), and no self-management of diabetes course taken (PR = 1.25 vs yes). Among adults with prediabetes, testing blood sugar ≤3 years was not associated with consuming SSBs≥1 time/day.
Conclusion:
Daily SSB intake was associated with various characteristics among adults with diabetes or prediabetes. The findings can inform efforts to decrease SSB intake among high-risk populations.
-
Subjects:
-
Keywords:
-
Source:
-
Pubmed ID:29254359
-
Pubmed Central ID:PMC10423497
-
Document Type:
-
Funding:
-
Volume:32
-
Issue:7
-
Collection(s):
-
Main Document Checksum:
-
Download URL:
-
File Type: