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An Updated Scheme for Categorizing Foods Implicated in Foodborne Disease Outbreaks: A Tri-Agency Collaboration

CITE Title : An Updated Scheme for Categorizing Foods Implicated in Foodborne Disease Outbreaks: A Tri-Agency Collaboration Personal Author(s) : Richardson, LaTonia Clay;Bazaco, Michael C.;Parker, Cary Chen;Dewey-Mattia, Daniel;Golden, Neal;Jones, Karen;Klontz, Karl;Travis, Curtis;Kufel, Joanna Zablotsky;Cole, Dana; Published Date : Sep 19 2017 Source : Foodborne Pathog Dis. 14(12):701-710 URL : https://stacks.cdc.gov/view/cdc/61812 Richardson, LaTonia Clay et al. (2017). An Updated Scheme for Categorizing Foods Implicated in Foodborne Disease Outbreaks: A Tri-Agency Collaboration. 14(12). Richardson, LaTonia Clay et al. "An Updated Scheme for Categorizing Foods Implicated in Foodborne Disease Outbreaks: A Tri-Agency Collaboration" 14, no. 12 (2017) Richardson, LaTonia Clay et al. "An Updated Scheme for Categorizing Foods Implicated in Foodborne Disease Outbreaks: A Tri-Agency Collaboration" vol. 14, no. 12, 2017 Export RIS Citation Information.

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Richardson, LaTonia Clay ;

Bazaco, Michael C.

Sep 19 2017 | Foodborne Pathog Dis. 14(12):701-710

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Background:Foodborne disease data collected during outbreak investigations are used to estimate the percentage of foodborne illnesses attributable to ...

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