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<article xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:mml="http://www.w3.org/1998/Math/MathML" article-type="research-article"><?properties manuscript?><front><journal-meta><journal-id journal-id-type="nlm-journal-id">7511540</journal-id><journal-id journal-id-type="pubmed-jr-id">7446</journal-id><journal-id journal-id-type="nlm-ta">Scand J Work Environ Health</journal-id><journal-id journal-id-type="iso-abbrev">Scand J Work Environ Health</journal-id><journal-title-group><journal-title>Scandinavian journal of work, environment &#x00026; health</journal-title></journal-title-group><issn pub-type="ppub">0355-3140</issn><issn pub-type="epub">1795-990X</issn></journal-meta><article-meta><article-id pub-id-type="pmid">23588858</article-id><article-id pub-id-type="pmc">4623304</article-id><article-id pub-id-type="doi">10.5271/sjweh.3363</article-id><article-id pub-id-type="manuscript">HHSPA728671</article-id><article-categories><subj-group subj-group-type="heading"><subject>Article</subject></subj-group></article-categories><title-group><article-title>Conceptual heuristic models of the interrelationships between obesity and the occupational environment</article-title></title-group><contrib-group><contrib contrib-type="author"><name><surname>Pandalai</surname><given-names>Sudha P</given-names></name><degrees>MD, PhD</degrees><xref ref-type="aff" rid="A1">1</xref></contrib><contrib contrib-type="author"><name><surname>Schulte</surname><given-names>Paul A</given-names></name><degrees>PhD</degrees><xref ref-type="aff" rid="A1">1</xref></contrib><contrib contrib-type="author"><name><surname>Miller</surname><given-names>Diane B</given-names></name><degrees>PhD</degrees><xref ref-type="aff" rid="A1">1</xref></contrib></contrib-group><aff id="A1"><label>1</label>National Institute for Occupational Safety and Health, Centers for Disease Control and Prevention, Cincinnati, OH, USA</aff><author-notes><corresp id="FN1">Correspondence to: Sudha P Pandalai, MD, PhD, National Institute for Occupational Safety and Health Centers for Disease Control and Prevention, 4676 Columbia Parkway, MS C-15, Cincinnati, OH 45226, USA. [<email>SPandalai@cdc.gov</email>]</corresp></author-notes><pub-date pub-type="nihms-submitted"><day>7</day><month>10</month><year>2015</year></pub-date><pub-date pub-type="epub"><day>15</day><month>4</month><year>2013</year></pub-date><pub-date pub-type="ppub"><day>1</day><month>5</month><year>2013</year></pub-date><pub-date pub-type="pmc-release"><day>28</day><month>10</month><year>2015</year></pub-date><volume>39</volume><issue>3</issue><fpage>221</fpage><lpage>232</lpage><!--elocation-id from pubmed: 10.5271/sjweh.3363--><abstract><sec id="S1"><title>Objective</title><p id="P1">Research and interventions targeting the relationship between work, its attendant occupational hazards, and obesity are evolving but merit further consideration in the public health arena. In this discussion paper, conceptual heuristic models are described examining the role of obesity as both a risk factor and health outcome in the occupational setting.</p></sec><sec id="S2"><title>Methods</title><p id="P2">PubMed was searched using specific criteria from 2000 and onwards for evidence to support conceptual models in which obesity serves as a risk factor for occupational disease or an outcome of occupational exposures. Nine models are presented: four where obesity is a risk factor and five where it is an adverse effect.</p></sec><sec id="S3"><title>Results</title><p id="P3">A broad range of work-related health effects are associated with obesity including musculoskeletal disorders, asthma, liver disease, and cardiovascular disease, among others. Obesity can be associated with occupational hazards such as shift work, sedentary work, job stress, and exposure to some chemicals.</p></sec><sec id="S4"><title>Conclusion</title><p id="P4">Identification of combinations of risk factors pertinent to obesity in the occupational environment will provide important guidance for research and prevention.</p></sec></abstract><kwd-group><kwd>cardiovascular disease</kwd><kwd>diet</kwd><kwd>endocrine disruptor</kwd><kwd>intervention study</kwd><kwd>metabolism</kwd><kwd>musculoskeletal disease</kwd><kwd>occupational health</kwd><kwd>physical activity</kwd><kwd>risk assessment</kwd></kwd-group></article-meta></front><body><p id="P5">Obesity is increasing worldwide with the 2009&#x02013;2010 prevalence among US adults surpassing one-third (<xref rid="R1" ref-type="bibr">1</xref>, <xref rid="R2" ref-type="bibr">2</xref>). Obesity is associated with genetic, behavioral, occupational, and environmental factors (<xref rid="R3" ref-type="bibr">3</xref>&#x02013;<xref rid="R5" ref-type="bibr">5</xref>) and has significant economic impact (<xref rid="R6" ref-type="bibr">6</xref>). It is also associated with various health problems including musculoskeletal disorders (MSD), asthma, liver disease, and cardiovascular disease (CVD) (<xref rid="R7" ref-type="bibr">7</xref>&#x02013;<xref rid="R10" ref-type="bibr">10</xref>). Moreover, neurohormonal and endocrine pathway disruption has been associated with obesity (<xref rid="R11" ref-type="bibr">11</xref>, <xref rid="R12" ref-type="bibr">12</xref>). Work factors, including sedentary work and task-related biomechanics, have been reported as risks for obesity (<xref rid="R13" ref-type="bibr">13</xref>&#x02013;<xref rid="R15" ref-type="bibr">15</xref>). Variables such as irregular work hours/sleep schedules, job stress, workplace absenteeism, and reduced productivity also contribute (<xref rid="R16" ref-type="bibr">16</xref>&#x02013;<xref rid="R19" ref-type="bibr">19</xref>).</p><p id="P6">Although the related literature is growing, obesity in the occupational environment requires more study, for example, regarding low-wage workers and genes or other factors (<xref rid="R20" ref-type="bibr">20</xref>, <xref rid="R21" ref-type="bibr">21</xref>). Body mass index (BMI), a measure of obesity, varies by population, race, gender, and socioeconomic class (<xref rid="R22" ref-type="bibr">22</xref>&#x02013;<xref rid="R24" ref-type="bibr">24</xref>). Genetics may account for &#x02265;40% of the variation in BMI (<xref rid="R25" ref-type="bibr">25</xref>), but such estimates can depend on the variability of environmental risk factors observed. Although major genetic changes have not accompanied the rapid rise in obesity, genes play a role in energy expenditure (<xref rid="R20" ref-type="bibr">20</xref>&#x02013;<xref rid="R31" ref-type="bibr">31</xref>). The prevailing belief is that the obesity epidemic has arisen from environmental and behavioral factors (<xref rid="R1" ref-type="bibr">1</xref>, <xref rid="R2" ref-type="bibr">2</xref>, <xref rid="R7" ref-type="bibr">7</xref>, <xref rid="R15" ref-type="bibr">15</xref>, <xref rid="R16" ref-type="bibr">16</xref>, <xref rid="R22" ref-type="bibr">22</xref>, <xref rid="R32" ref-type="bibr">32</xref>&#x02013;<xref rid="R34" ref-type="bibr">34</xref>). The association of obesity with various occupations (eg, housekeeping, service, motor vehicle operation, nursing) and exposures (sedentary work, work stress, contingent work, low physical job demands, chemicals) suggest it is important as both a risk factor and adverse health outcome in the occupational environment, but as part of a complex matrix of variables (<xref rid="R15" ref-type="bibr">15</xref>, <xref rid="R21" ref-type="bibr">21</xref>, <xref rid="R32" ref-type="bibr">32</xref>, <xref rid="R35" ref-type="bibr">35</xref>&#x02013;<xref rid="R39" ref-type="bibr">39</xref>).</p><p id="P7">Schulte and colleagues&#x02019; (<xref rid="R38" ref-type="bibr">38</xref>, <xref rid="R40" ref-type="bibr">40</xref>) description of the relationship between occupational hazards and obesity stimulated this paper. Integrated evaluation of occupational and non-occupational factors related to obesity and the workplace have health and economic implications for workers and employers (<xref rid="R41" ref-type="bibr">41</xref>). For example, some analyses have found obesity to be associated with higher numbers of worker compensation claims (<xref rid="R42" ref-type="bibr">42</xref>). Conceptual models examining combined impacts of occupational risk factors (ORF) and personal risk factors (PRF) can be used to address the multiple factors of relevance to obesity in the workplace setting and understand risks for adverse outcomes (<xref rid="R43" ref-type="bibr">43</xref>). As we have noted previously, such models function to classify known or theorized relationships, will require future investigation and validation, and indicate potential avenues for basic research and subsequent design of interventions (<xref rid="R40" ref-type="bibr">40</xref>). Understanding risk is important for developing and targeting prevention and intervention strategies (<xref rid="R44" ref-type="bibr">44</xref>&#x02013;<xref rid="R47" ref-type="bibr">47</xref>); in essence, it is a risk management strategy to prevent adverse health outcomes. Risk management for primary prevention could include workers in sedentary occupations using sit-stand workstations to increase non-exercise activity thermogenesis (caloric expenditure associated with non-exercise movement), which may have a role in obesity prevention (<xref rid="R33" ref-type="bibr">33</xref>, <xref rid="R48" ref-type="bibr">48</xref>&#x02013;<xref rid="R50" ref-type="bibr">50</xref>). Management of risk for tertiary prevention might focus on return-to-work protocols after injury (<xref rid="R51" ref-type="bibr">51</xref>). The US National Research Council (NRC) emphasizes assessing risk for chemical and non-chemical hazards for risk-management (<xref rid="R52" ref-type="bibr">52</xref>). A comprehensive approach to understanding combined ORF and PRF effects could strengthen risk management at all prevention levels to promote workforce health, greater productivity, and population well-being (<xref rid="R52" ref-type="bibr">52</xref>&#x02013;<xref rid="R56" ref-type="bibr">56</xref>). This discussion paper focuses on basic conceptual heuristic models that consider combinations of risk factors related to obesity and the occupational environment.</p><sec id="S5"><title>Evaluating obesity and occupational health issues in a comprehensive approach</title><p id="P8">In our conceptual model approach (<xref rid="R43" ref-type="bibr">43</xref>), models describing combinations of ORF, PRF, and adverse outcomes among working populations are not meant to conclusively delineate specific molecular/cellular/organ/system-level causal pathways, etiologic steps, epidemiological mechanisms, or statistical relationships with respect to the illnesses or injuries discussed. Rather, these models were developed as heuristic frameworks to consider PRF and ORF and health and safety outcomes.</p><p id="P9">PubMed was searched since 2000 for English language primary studies, journal articles, meta-analyses, and reviews. Reviews were included since conceptual models are presented as a developmental exercise to stimulate hypothesis generation for research, risk assessment, and intervention design. The first search used the terms obesity, occupational health, and specific workplace exposures and health outcomes identified from recent reviews as being important for obesity (<xref rid="R7" ref-type="bibr">7</xref>, <xref rid="R8" ref-type="bibr">8</xref>). The second search involved combining the results for these terms and yielded 1245 publications that were the basis for targeted searches (eg, genetics, interventions).</p><p id="P10">Four models describe obesity as a PRF in an occupational setting (<xref rid="F1" ref-type="fig">figure 1</xref>). In model 1, obesity as a PRF present with an ORF are independent of each other with respect to their impact health outcomes. In models 2, 3, and 4, obesity and an ORF can have combined impacts on outcomes. In models 2 and 3, obesity and an ORF could alternately impact the effect of the other variable on outcomes. In model 4, obesity and an ORF could impact different adverse health processes that are associated with each other.</p><p id="P11">Five models describe obesity as an adverse health outcome (<xref rid="F2" ref-type="fig">figure 2</xref>). In model 1, the PRF and ORF independently impact obesity. In models 2, 3, and 4, a PRF and ORF can have combined impacts. In models 2 and 3, the PRF and ORF alternately impact the effect of the other variable on obesity. In models 4 and 5, the ORF, or alternatively PRF, impacts obesity, in a context where more complex associations are present. For all models, the use of one versus another, or a more complex model, can change as scientific information evolves. More complex models could exist for the examples presented and potentially more complex situations are noted where appropriate.</p></sec><sec id="S6"><title>Risk factors related to obesity and the occupational environment: Obesity as a personal risk factor</title><p id="P12">Obesity may increase the risk for various outcomes. <xref rid="T1" ref-type="table">Table 1</xref> illustrates four examples where obesity and an ORF impact health outcomes. They are illustrative rather than exhaustive in depicting the complexity of the inter-relationships involved. The examples in this section and <xref rid="T1" ref-type="table">table 1</xref> extend examples originally provided by Schulte et al (<xref rid="R43" ref-type="bibr">43</xref>).</p><sec id="S7"><title>Example 1.1: Obesity, occupational physical factors, and MSD</title><p id="P13">The relationship of obesity to MSD is complex (<xref rid="R57" ref-type="bibr">57</xref>, <xref rid="R58" ref-type="bibr">58</xref>). For instance, obesity and ineffective job-task training are considered independent risk factors for carpal tunnel syndrome (<xref rid="R59" ref-type="bibr">59</xref>, <xref rid="R60" ref-type="bibr">60</xref>). Mechanical loading is considered an etiologic factor in MSD, particularly for concomitant osteoarthritis and obesity; other predisposing factors include joint injury, heredity, and aging (<xref rid="R61" ref-type="bibr">61</xref>, <xref rid="R62" ref-type="bibr">62</xref>). In addition to biomechanical factors, studies of animal MSD models suggest multiple biochemical and molecular mechanisms that may interact with obesity to influence MSD development (<xref rid="R61" ref-type="bibr">61</xref>).</p><p id="P14">A systematic review of 21 longitudinal studies demonstrated that workplace physical factors are part of a cause&#x02013;effect chain for upper-limb/neck MSD (<xref rid="R63" ref-type="bibr">63</xref>). These factors include manual material handling, vibration, trunk flexion/rotation, and working with hands above shoulder level. Linking obesity with complex outcomes such as MSD is challenging. For example, a Cochrane review has shown that upper-limb/neck MSD may not be a single entity (<xref rid="R64" ref-type="bibr">64</xref>), subgroups of which may have a different relationship to obesity and require different approaches to prevention and intervention.</p><p id="P15">Some cross-sectional (<xref rid="R65" ref-type="bibr">65</xref>, <xref rid="R66" ref-type="bibr">66</xref>, <xref rid="R67" ref-type="bibr">67</xref>) and longitudinal (<xref rid="R68" ref-type="bibr">68</xref>) studies have evaluated obesity and the development of MSD symptoms in working populations, but more studies are needed, particularly with more rigorous ascertainment of MSD triggering factors and symptoms. For example, the longitudinal study found associations between incident self-report shoulder pain, in the week prior to survey, and age, BMI, workplace physical factors, and psychosocial factors among workers at baseline and at three years (<xref rid="R68" ref-type="bibr">68</xref>). Extended work schedules (eg, shift work, long hours) were an independent risk factor for MSD among nurses (<xref rid="R67" ref-type="bibr">67</xref>), but work schedules are also considered an important occupational risk factor for obesity (see example 2.4). Taken together, this breadth of data examining different risk factors or outcomes in animal models as well as cross-sectional and longitudinal studies suggests the importance of considering the impact of obesity and occupational factors on MSD. One such conceptual model could focus on the impact of obesity and workplace physical factors on upper-limb/neck MSD (<xref rid="T1" ref-type="table">table 1</xref>, example 1.1).</p></sec><sec id="S8"><title>Example 1.2: Obesity, occupational kneeling/squatting, and osteoarthritis</title><p id="P16">The association of knee osteoarthritis with occupational kneeling and squatting has been shown to increase 7-fold between the lowest and highest categories of BMI (<xref rid="R69" ref-type="bibr">69</xref>, <xref rid="R70" ref-type="bibr">70</xref>). The impact of heavy workload, obesity, and traumatic knee injuries on the development of osteoarthritis have been reported from a prospective study of a Finnish cohort with &#x02265;20 years of follow-up (<xref rid="R71" ref-type="bibr">71</xref>). The combined impact of kneeling/squatting activities and obesity may also be important for the progression of existing knee osteoarthritis symptoms (<xref rid="R72" ref-type="bibr">72</xref>&#x02013;<xref rid="R74" ref-type="bibr">74</xref>). Cross-sectional and longitudinal studies of obesity and occupational risk factors for osteoarthritis in working populations support the importance of a conceptual model of obesity, occupational kneeling/squatting, and osteoarthritis. Animal data suggest that the physiologic impact of obesity on osteoarthritis (<xref rid="R61" ref-type="bibr">61</xref>) may be of relevance (<xref rid="T1" ref-type="table">table 1</xref>, example 1.2).</p></sec><sec id="S9"><title>Example 1.3: Obesity, occupational allergens, and asthma</title><p id="P17">Obesity increases the risk for asthma and is associated with greater asthma-related healthcare utilization and reduced quality of life (<xref rid="R74" ref-type="bibr">75</xref>). Obesity is associated with decreased sensitivity to glucocorticoids, a mainstay of asthma treatment (<xref rid="R10" ref-type="bibr">10</xref>, <xref rid="R74" ref-type="bibr">75</xref>, <xref rid="R75" ref-type="bibr">76</xref>). Occupational allergens such as chemicals, dusts, fumes, or other compounds can increase the risk of asthma onset or its exacerbation (<xref rid="R76" ref-type="bibr">77</xref>&#x02013;<xref rid="R82" ref-type="bibr">83</xref>). An earlier peer review concluded that controlling obesity and occupational exposures are among the best opportunities for asthma prevention (<xref rid="R83" ref-type="bibr">84</xref>). The literature on the relationship of occupational allergens and obesity, respectively, to asthma is long-standing and robust. Thus, an important conceptual model is the impact of occupational exposures on the relationship between obesity and asthma (<xref rid="T1" ref-type="table">table 1</xref>, example 1.3).</p></sec><sec id="S10"><title>Example 1.4: Obesity, sleep apnea, and non-alcoholic fatty liver disease (NAFLD)</title><p id="P18">Obesity increases the risk for hypertension through salt retention, insulin resistance, dyslipidemias, sympathetic nervous system activation, systemic inflammation, and risk of sleep apnea (<xref rid="R8" ref-type="bibr">8</xref>). Increased risk for sleep apnea stems from the impact of elevated blood pressure and constraints on the pulmonary system from increased BMI (<xref rid="R84" ref-type="bibr">85</xref>, <xref rid="R85" ref-type="bibr">86</xref>). NAFLD has been associated with exposures to chemicals such as organic compounds or metals in cross-sectional analysis of population data (<xref rid="R86" ref-type="bibr">87</xref>, <xref rid="R87" ref-type="bibr">88</xref>) and among workers with or without metabolic disease (<xref rid="R88" ref-type="bibr">89</xref>). The association of sleep apnea with NAFLD is gaining support (<xref rid="R89" ref-type="bibr">90</xref>) and the association of obesity with NAFLD is becoming a greater concern given the obesity epidemic (<xref rid="R90" ref-type="bibr">91</xref>). Although much of the data is cross-sectional or observational, the situation raises enough concern to suggest a conceptual model in which the combined presence of obesity and an occupational chemical exposure could impact the effects of sleep apnea on NAFLD (<xref rid="T1" ref-type="table">table 1</xref>, example 1.4). This example illustrates the potential for a disease process due to obesity, along with exposure to chemicals, to be relevant in the occupational setting. Additionally, it raises the issue of more complex associations in the context of occupational exposure to chemicals that may impact NAFLD status because of the role of obesity in both sleep apnea and NAFLD. This emphasizes the need to consider multiple disease processes based on occupational and personal risk factors for evaluating the impact of obesity and the work environment.</p></sec></sec><sec id="S11"><title>Risk factors related to obesity and the occupational environment: Obesity as an adverse health outcome</title><p id="P19">Strong evidence supports the role of genetics, family history, age, diet, physical activity, medications, and environmental factors as risk factors for obesity (<xref rid="R2" ref-type="bibr">2</xref>, <xref rid="R7" ref-type="bibr">7</xref>, <xref rid="R8" ref-type="bibr">8</xref>). Understanding the impact of ORF and PRF is important for obesity as an adverse health outcome in and of itself in the work environment. The conceptual models of ORF and PRF impacting obesity (<xref rid="T2" ref-type="table">table 2</xref>) are illustrative rather than exhaustive in depicting the complexity of the inter-relationships involved.</p><sec id="S12"><title>Example 2.1: Sitting/sedentary work, age, and obesity</title><p id="P20">One of the most significant modifiable variables affecting obesity is physical activity (<xref rid="R7" ref-type="bibr">7</xref>). Recent analysis of 3539 adults from 1999&#x02013;2004 National Health and Nutrition Examination Survey (NHANES) data found that having high versus low occupational activity decreased the odds risk ratio to 0.37 [95% confidence interval (95% CI) 0.24&#x02013;0.57] for abdominal obesity (<xref rid="R91" ref-type="bibr">92</xref>). Cross-sectional analysis of 10 785 workers from the Australian National Health Survey found that mostly standing at work, versus mostly sitting, lowered the risk for overweight/obesity to 0.88 (95% CI 0.82&#x02013;0.95); physical activity and leisure-time sitting did not impact this association (<xref rid="R92" ref-type="bibr">93</xref>). Although cross-sectional, this evidence suggests that occupational activity levels influence obesity. A meta-analysis of 15 prospective studies suggests that &#x0201c;light&#x0201d; physical activity, or even standing instead of sitting during leisure time, may decrease the risk of obesity-associated diseases, particularly diabetes, with reported associations predominantly independent of overall physical activity (<xref rid="R93" ref-type="bibr">94</xref>). Such evidence supports the idea that sedentary behavior and physical activity are separate behaviors. Current thinking suggests that degree of activity may be influenced by environment and genetics (<xref rid="R49" ref-type="bibr">49</xref>, <xref rid="R94" ref-type="bibr">95</xref>&#x02013;<xref rid="R96" ref-type="bibr">97</xref>). Studies have found that animals can be bred to be &#x0201c;obesity resistant&#x0201d; demonstrating more spontaneous physical activity (<xref rid="R95" ref-type="bibr">96</xref>), and certain genes, such as the brain-specific Bsx or &#x0201c;fidget&#x0201d; gene, may impact spontaneous physical activity (<xref rid="R96" ref-type="bibr">97</xref>), although these findings have not been confirmed among humans. A recent examination of the impact of sedentary behavior (hours of TV watching) on the BMI of individuals with a genetic predisposition for obesity (32 well-established BMI-associated genetic variants) found that prolonged sedentary activity exacerbated genetic effects, but increased physical activity independently weakened this genetic association (<xref rid="R97" ref-type="bibr">98</xref>). Extended periods of inactivity among both animals and humans cause physiologic and metabolic changes, suggesting that consideration of sedentary behaviors and physical activity may be needed for interventions in the occupational setting (<xref rid="R93" ref-type="bibr">94</xref>, <xref rid="R98" ref-type="bibr">99</xref>, <xref rid="R99" ref-type="bibr">100</xref>, <xref rid="R100" ref-type="bibr">101</xref>). If an individual, with a genetic predisposition for low levels of physical activity, is employed in a sedentary profession, then these factors may independently engender obesity or may interact to produce greater weight gain. From the PRF perspective, decreases in exercise levels are considered a significant factor for obesity increasing with age (<xref rid="R101" ref-type="bibr">102</xref>). Metabolism, hormone function, body fat distribution patterns, and other biochemical and physiologic processes also change with age, often creating a setting fostering obesity (<xref rid="R102" ref-type="bibr">103</xref>). A conceptual model concerning the impact of occupational activity/sitting/sedentary work and age on obesity may be important for consideration in the occupational environment (<xref rid="T2" ref-type="table">table 2</xref>, example 2.1).</p></sec><sec id="S13"><title>Example 2.2: Chemicals with endocrine-disrupting or lipid-metabolism-altering properties and obesity</title><p id="P21">The association of obesity with occupational exposure to endocrine-disrupting chemicals is supported by evidence from animal models as well as observational and case&#x02013;control studies. Fat-soluble xenobiotics, such as benzo(a)pyrene (<xref rid="R103" ref-type="bibr">104</xref>) and polybrominated diphenyl esters (<xref rid="R104" ref-type="bibr">105</xref>), deposit in adipose tissue and have been shown to affect lipolysis and thyroid function in rodents. A complex causal relationship between polychlorinated biphenyls and obesity has been theorized with varying impact of factors, such as degree of chlorination, and time course of exposure as well as gender, in analyses of US and Swedish cohorts (<xref rid="R37" ref-type="bibr">37</xref>). Obesogens, chemicals suspected to be causally related to obesity, also have been proposed to include phthalates, dithiocarbamates, aryl hydrocarbon receptor ligands, and organotins, despite normal diet and exercise activities (<xref rid="R37" ref-type="bibr">37</xref>, <xref rid="R105" ref-type="bibr">106</xref>&#x02013;<xref rid="R109" ref-type="bibr">110</xref>). A recent cross-sectional analysis of men and women participating in a prospective cohort study in the Netherlands provided evidence that occupational exposure to endocrine disruptors in either gender was associated with an increased time to pregnancy (<xref rid="R108" ref-type="bibr">109</xref>). Recently, a case&#x02013;control study of 1005 breast cancer cases and 1146 community controls in Canada demonstrated increased exposure to carcinogens and endocrine disrupters in a range of occupations, including agriculture and automotive plastics manufacturing (<xref rid="R109" ref-type="bibr">110</xref>). An important conceptual model focuses on gender differences in the impact of various endocrine disruptors on obesity (<xref rid="T2" ref-type="table">table 2</xref>, example 2.2).</p></sec><sec id="S14"><title>Example 2.3: Job stress, exercise activity/behavior, and obesity</title><p id="P22">Job stress has been linked to BMI (<xref rid="R19" ref-type="bibr">19</xref>, <xref rid="R38" ref-type="bibr">38</xref>, <xref rid="R110" ref-type="bibr">111</xref>). A recent cross-sectional analysis across 13 European studies, with a total of 161 746 participants, found both weight gain and loss to be modestly associated with job strain (<xref rid="R16" ref-type="bibr">16</xref>). Job strain may be associated with type 2 diabetes through BMI and gender dependent mechanisms (<xref rid="R111" ref-type="bibr">112</xref>) and kidney dysfunction in a BMI dependent manner (<xref rid="R112" ref-type="bibr">113</xref>). Personal exercise behavior/activity impacts obesity and type 2 diabetes (<xref rid="R15" ref-type="bibr">15</xref>, <xref rid="R91" ref-type="bibr">92</xref>, <xref rid="R92" ref-type="bibr">93</xref>, <xref rid="R97" ref-type="bibr">98</xref>). Although mostly cross-sectional, the association of job stress or strain with obesity supports an important conceptual model involving exercise behavior/activity, job stress or strain, and obesity, with several inter-relationships possible (<xref rid="T2" ref-type="table">table 2</xref>, example 2.3).</p></sec><sec id="S15"><title>Example 2.4: Shift work, diet and metabolism, cardiovascular disease, and obesity</title><p id="P23">Shift workers have increased body weight, and working long hours has been positively associated with higher BMI (<xref rid="R38" ref-type="bibr">38</xref>, <xref rid="R110" ref-type="bibr">111</xref>, <xref rid="R113" ref-type="bibr">114</xref>). Shift work, sleep deprivation, and exposure to bright light at night have been associated with increased adiposity (<xref rid="R114" ref-type="bibr">115</xref>). Cross-sectional studies suggest that disrupting normal eating and sleeping patterns through night shift work or rapidly rotating day/night shifts are risks for obesity and metabolic syndrome (<xref rid="R115" ref-type="bibr">116</xref>). Cyclic, clock-like expression of &#x0201c;clock genes,&#x0201d; in central and peripheral tissue neurons, liver, and fat cells, with expression in rhythmic patterns synced to external environments, impacts food intake, energy expenditure, and sleep (<xref rid="R116" ref-type="bibr">117</xref>). In animal models of activity during normal sleep times or of fragmented sleep periods, disruption of this mechanism is associated with energy metabolism malfunction, development of obesity, and disrupted glucose utilization (<xref rid="R117" ref-type="bibr">118</xref>&#x02013;<xref rid="R120" ref-type="bibr">121</xref>). Shift work and circadian disruption has also been associated with changes in gastrointestinal and metabolic processes such as fat absorption and metabolism, melatonin-related lipid metabolism, enteric autonomic function, and altered insulin signaling in human subcutaneous fat (<xref rid="R120" ref-type="bibr">121</xref>&#x02013;<xref rid="R124" ref-type="bibr">125</xref>). Shift work also disrupts workers&#x02019; eating behaviors such as those related to food choice and availability as well as eating times and habits (<xref rid="R67" ref-type="bibr">67</xref>, <xref rid="R125" ref-type="bibr">126</xref>). Recent studies have found, however, that disrupting only the fat cell clock gene <italic>Arntl</italic> caused mice to eat during their inactive phase, a type of &#x0201c;night eating syndrome&#x0201d;, and engendered obesity with no changes in activity or other behaviors. As the circadian clock was disrupted in only fat cells, these data suggest a strong communication network between fat stores and the brain (<xref rid="R126" ref-type="bibr">127</xref>, <xref rid="R127" ref-type="bibr">128</xref>). Diet and metabolism impact obesity and CVD such as hypertension, with high calorie/high fat intake, metabolism, and high salt ingestion/retention playing differential and important roles (<xref rid="R2" ref-type="bibr">2</xref>, <xref rid="R7" ref-type="bibr">7</xref>, <xref rid="R128" ref-type="bibr">129</xref>). Animal data and observational studies in humans provide evidence on the effects of shift work/long work hours on obesity, and review the information on the role of diet and metabolism in obesity and CVD. This information strongly suggests the importance of a conceptual model that considers both physiologic and behavioral perspectives regarding the impact of shift work and diet/metabolism on obesity, with both factors significantly increasing the risk for CVD (<xref rid="T2" ref-type="table">table 2</xref>, example 2.4). This model also illustrates complexities that can arise when risk factors impact each other.</p></sec><sec id="S16"><title>Example 2.5: Occupational noise exposure, CVD, diet and metabolism, and obesity</title><p id="P24">Analysis of the 1999&#x02013;2004 NHANES data showed that chronic occupational noise exposure, compared with no exposure, resulted in 2&#x02013;3 times greater prevalence of CVD, such as hypertension (<xref rid="R129" ref-type="bibr">130</xref>). Other findings strongly support the theory that noise exposure has an impact on hypertension, and some data suggest that hearing loss and hypertension severity is associated (<xref rid="R130" ref-type="bibr">131</xref>&#x02013;<xref rid="R132" ref-type="bibr">133</xref>). As such, this cross-sectional data supports the need for further evaluation of noise and CVD. Given the relationship of diet, metabolism, obesity, and CVD (see example 2.4) a conceptual model that may be important to consider is occupational noise exposure, diet/metabolism, obesity, and CVD, providing the potential to examine more complex relationships (<xref rid="T2" ref-type="table">table 2</xref>, example 2.5).</p></sec></sec><sec id="S17"><title>Combinations of risk factors and special issues</title><p id="P25">The conceptual, heuristic models in <xref rid="T1" ref-type="table">tables 1</xref> and <xref rid="T2" ref-type="table">2</xref> are starting points for describing the combined impacts of personal and occupational risk factors relevant to obesity and the workplace. The involvement of multiple mechanisms for a given ORF/PRF/adverse outcome combination is illustrated by examples 1.2, 1.3, 1.4, 2.3, 2.4, and 2.5. Improved understanding of these complex relationships can inform hazard definition and exposure assessment as well as drive risk assessment and management strategy development to address obesity in the occupational environment.</p><p id="P26">Defining a factor as a modifying or mediating variable can improve understanding of disease mechanisms or relevant interventions (<xref rid="R133" ref-type="bibr">134</xref>). Such definitions can impact the design and analysis of research studies, the conduct of risk assessment to set exposure limits, and the development and application of prevention or intervention strategies for behavioral factors such as physical activity or diet. In <xref rid="T3" ref-type="table">table 3</xref>, we revisit classic descriptions of modifying or mediating variables (<xref rid="R133" ref-type="bibr">134</xref>) with relevance to research, risk assessment, and prevention/intervention strategies (<xref rid="R52" ref-type="bibr">52</xref>). Primary, secondary, and tertiary prevention and risk management may require targeting different or multiple risk factors for optimal effect. Ultimately, in addition to assessing relative risk for these endeavors, it may also be necessary to consider attributable risk.</p></sec><sec id="S18"><title>Future considerations</title><p id="P27">Obesity in the occupational setting can be a personal risk factor or an adverse health outcome. This distinction affects hazard definition, exposure assessment, risk assessment, and risk management. Evaluating issues related to obesity and the workplace using a combined approach could better inform workplace intervention/prevention activities. More research is needed in this regard. For example, defining obesity and workplace physical factors as combined risks for MSD might focus prevention strategies on weight management and occupational tasks. Preventive efforts might also need to target primary versus secondary/tertiary prevention for return-to-work after an MSD differentially. Obesity defined as an adverse health outcome due to exposure to endocrine disruptors, however, might require interventions with improved exposure controls and weight management, with obesity monitoring to measure outcome status. These occupational considerations, of course, support giving greater attention to broader issues of diet, nutrition, and lifestyle in general society.</p><p id="P28">Targeted intervention/prevention strategies in the occupational setting, such as weight-reduction programs or diet consultations, are evolving; several reviews and interventional studies are currently examining this issue (<xref rid="R134" ref-type="bibr">135</xref>&#x02013;<xref rid="R136" ref-type="bibr">137</xref>). Workplace interventions for obesity will likely be effective (<xref rid="R38" ref-type="bibr">38</xref>), but systematic evaluation of interventions is sorely needed (<xref rid="R135" ref-type="bibr">136</xref>). For example, Sorensen and Barbeau (<xref rid="R137" ref-type="bibr">138</xref>) have shown that addressing ORF and PRF together can reduce smoking, but the utility of such approaches for obesity requires investigation. Defining obesity as a personal risk factor or an adverse health outcome, and identifying and examining the combined impact of factors, with risk assessment and management of combined exposures, may lead to improved primary, secondary, and tertiary prevention for issues of obesity in the occupational setting.</p></sec></body><back><ack id="S19"><p>The authors thank Drs Kaori Fujishiro, Dexter Kimsey, Liping Pan, Shirley Pospisil, and Gregory Wagner for their comments on drafts of this manuscript. We thank Robert Park for discussions of key points, particularly <xref rid="T3" ref-type="table">table 3</xref>, Cathy Rotunda and Seleen Collins for manuscript preparation assistance, and Devin Baker and Vanessa Wil-liams for formatting work for <xref rid="T1" ref-type="table">tables 1</xref> and <xref rid="T2" ref-type="table">2</xref>.</p></ack><fn-group><fn id="FN2"><p>The findings and conclusions in this paper are those of the authors and do not necessarily represent the views of the US National Institute for Occupational Safety and Health.</p></fn></fn-group><ref-list><ref id="R1"><label>1</label><element-citation publication-type="book"><collab>WHO (World Health Organization)</collab><source>Obesity and Overweight. 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Adapted from a figure originally published in Schulte et al (<xref rid="R43" ref-type="bibr">43</xref>).</p></caption><graphic xlink:href="nihms728671f1"/></fig><fig id="F2" orientation="portrait" position="float"><label>Figure 2</label><caption><p>Conceptual models to delineate the combined impact on obesity of a personal risk factor (PRF) and an occupational risk factor (ORF). Adapted from a figure originally published in Schulte et al (<xref rid="R43" ref-type="bibr">43</xref>).</p></caption><graphic xlink:href="nihms728671f2"/></fig><table-wrap id="T1" position="float" orientation="portrait"><label>Table 1</label><caption><p>Examples of the impact on illness and/or injury of the combination of obesity as a personal risk factor and various occupational risk factors (ORF). Adapted from a figure originally published in Schulte et al (<xref rid="R43" ref-type="bibr">43</xref>).</p></caption><table frame="hsides" rules="groups"><thead><tr><th valign="top" align="left" rowspan="1" colspan="1"/><th valign="top" align="left" rowspan="1" colspan="1">Conceptual model</th><th valign="top" align="right" rowspan="1" colspan="1">Selected references</th></tr></thead><tbody><tr><td align="left" valign="top" rowspan="1" colspan="1">1.1 Obesity and an ORF independently impact an occupational illness or injury</td><td align="left" valign="top" rowspan="1" colspan="1">
<graphic xlink:href="nihms728671t1"/></td><td align="right" valign="top" rowspan="1" colspan="1">63&#x02013;68</td></tr><tr><td align="left" valign="top" rowspan="1" colspan="1">1.2 Obesity impacts an ORF&#x02013;occupational illness or injury association</td><td align="left" valign="top" rowspan="1" colspan="1">
<graphic xlink:href="nihms728671t2"/></td><td align="right" valign="top" rowspan="1" colspan="1">61, 69, 70, 73</td></tr><tr><td align="left" valign="top" rowspan="1" colspan="1">1.3 An ORF impacts an obesity&#x02013;occupational illness or injury association</td><td align="left" valign="top" rowspan="1" colspan="1">
<graphic xlink:href="nihms728671t3"/></td><td align="right" valign="top" rowspan="1" colspan="1">78, 81&#x02013;83, 84</td></tr><tr><td align="left" valign="top" rowspan="1" colspan="1">1.4 Obesity impacts one outcome, an ORF impacts another, and the two outcomes can be associated with each other</td><td align="left" valign="top" rowspan="1" colspan="1">
<graphic xlink:href="nihms728671t4"/></td><td align="right" valign="top" rowspan="1" colspan="1">85, 87&#x02013;90</td></tr></tbody></table></table-wrap><table-wrap id="T2" position="float" orientation="portrait"><label>Table 2</label><caption><p>Examples of the impact of the combination of occupational risk factors (ORF) and personal risk factors (PRF) on obesity.</p></caption><table frame="hsides" rules="groups"><thead><tr><th valign="top" align="left" rowspan="1" colspan="1"/><th valign="top" align="left" rowspan="1" colspan="1">Conceptual model</th><th valign="top" align="right" rowspan="1" colspan="1">Selected references</th></tr></thead><tbody><tr><td align="left" valign="top" rowspan="1" colspan="1">2.1 An ORF and a PRF independently impact obesity</td><td align="left" valign="top" rowspan="1" colspan="1">
<graphic xlink:href="nihms728671t5"/></td><td align="right" valign="top" rowspan="1" colspan="1">19, 92, 93, 103</td></tr><tr><td align="left" valign="top" rowspan="1" colspan="1">2.2 A PRF impacts an ORF&#x02013;obesity association</td><td align="left" valign="top" rowspan="1" colspan="1">
<graphic xlink:href="nihms728671t6"/></td><td align="right" valign="top" rowspan="1" colspan="1">109, 110</td></tr><tr><td align="left" valign="top" rowspan="1" colspan="1">2.3 An ORF impacts a PRF&#x02013;obesity association</td><td align="left" valign="top" rowspan="1" colspan="1">
<graphic xlink:href="nihms728671t7"/></td><td align="right" valign="top" rowspan="1" colspan="1">16, 19, 67 92, 93, 98, 111&#x02013;113</td></tr><tr><td align="left" valign="top" rowspan="1" colspan="1">2.4 An ORF impacts obesity; a PRF impacts another outcome; obesity and that health outcome can be associated</td><td align="left" valign="top" rowspan="1" colspan="1">
<graphic xlink:href="nihms728671t8"/></td><td align="right" valign="top" rowspan="1" colspan="1">34, 67, 111, 114, 116, 118, 120, 121, 125, 126, 128, 129</td></tr><tr><td align="left" valign="top" rowspan="1" colspan="1">2.5 A PRF impacts obesity; an ORF impacts another outcome; obesity and that health outcome can be associated</td><td align="left" valign="top" rowspan="1" colspan="1">
<graphic xlink:href="nihms728671t9"/></td><td align="right" valign="top" rowspan="1" colspan="1">34, 129&#x02013;133</td></tr></tbody></table></table-wrap><table-wrap id="T3" position="float" orientation="portrait"><label>Table 3</label><caption><p> Modifying and mediating variables for research, risk assessment, and prevention or intervention strategies</p></caption><table frame="hsides" rules="groups"><thead><tr><th valign="top" align="left" rowspan="1" colspan="1">Variable type</th><th valign="top" align="left" rowspan="1" colspan="1"/><th valign="top" align="left" rowspan="1" colspan="1">Context</th><th valign="top" align="left" rowspan="1" colspan="1"/></tr></thead><tbody><tr><td align="left" valign="top" rowspan="1" colspan="1"/><td align="left" valign="top" rowspan="1" colspan="1">Research</td><td align="left" valign="top" rowspan="1" colspan="1">Quantitative/qualitative risk assessment</td><td align="left" valign="top" rowspan="1" colspan="1">Prevention or intervention strategies</td></tr><tr><td align="left" valign="top" rowspan="1" colspan="1">Modifying</td><td align="left" valign="top" rowspan="1" colspan="1">Variables that can affect the exposure&#x02013;outcome relationship</td><td align="left" valign="top" rowspan="1" colspan="1">Variables to consider when assessing sensitive or other sub- populations (eg, smokers, older workers etc)</td><td align="left" valign="top" rowspan="1" colspan="1">Variables that may need to be considered along with main targets for prevention or intervention strategies</td></tr><tr><td align="left" valign="top" rowspan="1" colspan="1">Mediating</td><td align="left" valign="top" rowspan="1" colspan="1">Variables in the causal pathway from exposure to outcome</td><td align="left" valign="top" rowspan="1" colspan="1">Variables that may become the basis (ie, early effect marker) for exposure limits</td><td align="left" valign="top" rowspan="1" colspan="1">Variables that may be important by themselves for prevention or intervention strategies</td></tr></tbody></table></table-wrap></floats-group></article>