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CDC and food safety
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Description:Foodborne diseases make about 48 million Americans sick every year – that’s 1 out of every 6 people. Sadly, about 3,000 of these people die. At the Centers for Disease Control and Prevention (CDC), we realize that foodborne diseases are a serious threat to our nation’s health, and we use every tool available to keep Americans safe from contaminated foods.
CS253632-D
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