Rabies is a fatal encephalitis caused by rabies virus, of the genus
A random sample of 270 of 473 households (57%) in two communities located within 2 Km of a known bat roost was selected and one adult from each household was interviewed. Exposure to bats (bites, scratches or bare skin contact) was reported by 96 (6%) of the 1,721 residents among the selected households. Of those exposed, 40% received rabies post-exposure prophylaxis. Four percent of household respondents reported that they would seek rabies post exposure prophylaxis if they were bitten by a bat.
These findings demonstrate that exposure to bats in communities near bat roosts is common but recognition of the potential for rabies transmission from bats is low. There is a need for educational outreach to raise awareness of bat-associated rabies, prevent exposures to bats and ensure appropriate health-seeking behaviours for bat-inflicted wounds, particularly among communities living near bat roosts in Guatemala.
Rabies, an acute fatal encephalitis that affects all mammals, including humans, is a worldwide zoonotic disease caused by
Despite diminishing numbers of human rabies cases in Latin America due to control measures in canine populations, bat-associated rabies cases in humans and cattle have increased in many of these countries during the last decade [
Although rabies transmitted by vampire bats is responsible for a greater burden of cases, human rabies associated with non-haematophagous bats also occurs in Latin America [
In Guatemala, bats have been associated with several important zoonotic pathogens besides RABV [
Two rural communities in southern Guatemala, with bat roosts identified by local and national bat experts, were selected for the study: Microparcelamiento El Naranjo (Municipio of Santa Lucia Cotzumalguapa, Department of Escuintla; N14°20′41.5″/W91°0.013′44″), and Violetas del Jobo (Municipio of Taxisco, Department of Santa Rosa; N14°04′30.9″/W90°34′22.5″). Both communities have an agrarian economy based on sugar cane and rubber plantations, as well as cattle ranching.
We used aerial photographs (Guatemalan Ministry of Agriculture and Animal Health 2006, scale 1:20,000) and geostatistical software (Hawths Tools® extension in ArcGIS®) to randomly select 150 households located within two kilometres of a bat cave from each of the study communities. Within each selected household, one adult ≥18 years of age was selected to respond to both a household level survey and an individual survey. The household level survey requested information for all household members, irrespective of age.
We chose a convenience sample size of 150 households per community because this number could be surveyed in one week. With a sample size of 300, the confidence limits around the estimated proportion of respondents with bat exposure would be +/− two percentage points assuming bat exposure was ≤10%.
The study was approved by the ethics committee of the Universidad del Valle de Guatemala (UVG), Guatemala City, Guatemala and the institutional review board of the Centres for Disease Control and Prevention (CDC), Atlanta, GA, USA (protocol 5757.0). Written or thumbprint records of informed consent were obtained from all respondents prior to enrolment into the study.
The household level survey was representative of all household members, although questions were asked of a single respondent. The questionnaire included sections to capture information on demographics, exposure to bats, risk factors for bat exposures and history of rabies vaccination. Bat exposure was defined as having been bitten or scratched by a bat, or touching a bat with bare hands at any time in the past. Household respondents who reported receiving rabies vaccination were asked to indicate whether it was in direct response to an animal exposure, such as post-exposure prophylaxis (PEP), or as pre-exposure immunization.
Household respondents were asked evaluated using an individual survey requesting information on their knowledge, attitudes and practices related to bats and rabies. To assess rabies-related knowledge, participants were asked to self-rate their understanding of rabies, explain how humans acquire rabies, and identify animal sources of the disease. Each knowledge question was evaluated independently, and the validity of a participant’s self-reported knowledge level was not verified using other responses. Participants were also asked to describe the severity of rabies. Only responses that emphasized death were considered evidence that a respondent had knowledge that rabies is fatal.
To assess potential health-seeking practices following bat exposures, participants were asked hypothetical questions about actions they would take if they were bitten or scratched by a bat. Responses to this open-ended question were compared to a similar question asked later about actions a person should take following a bite from a potentially rabid animal. Questions that were specifically asked about bats preceded all questions about rabies to minimize reporting bias, and whenever feasible, participants were asked open-ended questions to minimize the interviewer’s influence on responses. After data collection was completed, answers to open-ended questions were grouped and coded for analysis.
Responses to the questionnaire were recorded using a personal digital assistant equipped with a global positioning system. Proprietary survey software was used for questionnaire development (Questionnaire Mobile, Informatics team, Emerging Infections Unit, Centre for Health Studies, Universidad del Valle de Guatemala).
Responses were summarized using descriptive statistics. Respondent data were stratified by community and history of bat exposure, respectively. Variables of interest were compared between exposed and non-exposed persons using odds ratios (OR) with 95% confidence intervals (CI) and p-values were calculated with the chi square test or Fisher’s exact test as appropriate. Continuous variables were analyzed using t-tests. For all tests, the level of significance was evaluated at α = 0.05. Statistical analysis was performed using package Rcmdr® (John Fox, and collaborators 2011) for the R® software, version 2.11.1 (R Foundation for Statistical Computing, Vienna, Austria).
Using aerial photographs, 300 households were randomly selected from 473 households located within two kilometres of a bat roost, and 270 (90%) households participated in the survey. The total number of residents among enrolled households was 1,721. The mean age of household respondents was 41 years, 73% of respondents were female, and 9% had completed primary school (Table
§Bat exposure defined as a bite, scratch or contact with unprotected skin. *Percentages are proportions of non-missing data.
Household size (mean, range) 6.5 (1 – 18) 5.0 (1 – 15) 5.7 (1–18) Age of household respondent (mean, range) 40.7 (18–80) 40.5 (18–83) 40.5 (18–83) Female household respondent 87 (70) 110(75) 197 (73) Household respondent completed primary school 11 (9) 13 (9) 24 (9)
Windows/doors prevent bat entry 41 (33) 48 (32) 89 (33) Pets or livestock 98 (79) 127(87) 225 (83) Pets or livestock bitten by bats 15 (12) 33 (23) 48 (22) ≥1 livestock/pet vaccinated against rabies 59 (48) 95 (65) 154 (57) Mosquito net used to prevent bat entry 6 (5) 24 (16) 30 (11) Measures taken to avoid animals being bitten by bats 43 (35) 50 (34) 93 (34) Any bat exposure in a household member§
45 (36) 32 (22) 77 (28)
Several factors were associated with exposure to bats. A lower risk for bat exposure was observed among persons less than or equal to 46 years (OR 0.46, 95% CI 0.25 – 0.81), and females (OR 0.38, 95% CI 0.21-0.70) (Table
§Mean age of exposed.
Demographics Age ≤ 46 years§
42 (55 ) 140 (73) 182 (67) 0.006 0.46 (0.25 -0.81) Female 45 (58) 152 (79) 197(73) 0.001 0.38 (0.21 -0.70) Completed primary school 14(18) 51 (26) 65 (24) 0.21 0.62 (0.29-1.23) Rabies knowledge Basic or no rabies knowledge 77(100) 192 (99) 269 (99) 1 0.80 (0.03- 20.7) Animal bites as mechanism of transmission 56(73) 136(70 ) 192 (71) 0.76 1.11 (0.60-2.12) Rabies perceived as severe 66 (86) 137(71) 203 (75) 0.01 2.44 (1.17-5.52) Bats a source of rabies 9(12) 17(9) 26(10) 0.50 1.36 (0.51-3.43) Dogs a source of rabies 72(94) 176(91) 284(92) 0.62 1.38 (0.47-5) Bat contact activities More than 5 years living/working near bat roost 42(55) 62(32) 104(39) 0.0009 2.53 (1.42-4.51) Hunting bats (to kill, not eat) 0 (0) 2(1) 2(1) 1 0.6 (0.03-13.9) Agricultural occupation 13(17) 13(7) 26(10) 0.02 2.80 (1.13-6.94) Being inside a bat cave 49(64) 65(34) 114(42) 0.000001 3.43(1.91-6.23) Theoretical actions after bat bite Wash with soap and water 9(12) 12(6) 21(8) 0.13 1.99 (0.70-5.41) Seek medical care 40(52) 112(58) 152(56) 0.41 0.78 (0.44-1.38) Seek rabies post exposure prophylaxis 3(4) 9(5) 12(4) 1 0.83 (0.14-3.44) Don’t know or nothing 13(17) 28(15) 41(15) 0.70 1.19 (0.53-2.56) Other (alcohol/lime juice) 6(8) 13(7) 19(7) 0.79 1.17 (0.35-3.45) Theoretical action after bite from rabid animal Wash with soap and water 2(3) 7(4) 9(3) 1 0.70 (0.07-3.84) Seek medical care 56(73) 127(66) 183(68) 0.31 1.38 (0.75-2.62) Seek rabies post exposure prophylaxis 14(18) 35(18) 49(18) 1 1.03 (0.46-2.06) Don’t know or nothing 2(3) 15(8) 17(6) 0.16 0.32 (0.03-1.41) Other (alcohol/lime juice) 0 (0) 0(0) 0(0) 1 2.5(0.05-127.9) History of vaccination against rabies Post-exposure prophylaxis 12(16) 3(2) 15(6) 0.000003 11.57 (2.99-65.9) Pre-exposure immunization 5(6) 9(5) 14(5) 0.55 (0.36-4.90) History of animal bite? Bat 7(9) 0(0) 7(3) 0.0001 38.5(2.15-687.3) Dog 5 (7) 5(3) 10(4) 0.15 2.6(0.58-11.66)
Regarding knowledge, attitudes and practices, 71% (192/270) of the participants indicated animal bites as a mechanism of RABV transmission. When asked to identify which animals can transmit rabies, 10% (26/270) of participants identified bats. Dogs were identified by 92% (248/270) of respondents, cats were identified by 27% (72/270) of respondents, and other mammals (e.g. rodents, swine and large domestic animals) were identified by 17% (46/270) of respondents, as animals that can transmit RABV. Regarding whether bats host other zoonoses, 10% of participants (27/270) answered affirmatively. Concerning the respondent self-assessment of rabies knowledge, 96% (258/270) reported having little or no knowledge of rabies, yet 71% (193/270) of respondent associated animal bites with transmission of RABV. Seventy-five percent (203/270) of respondents described rabies as severe, with a higher proportion among exposed persons (OR 2.44, 95% CI 1.17 – 5.52) (Table
Eight percent (21/270) of the respondents reported that they would wash the injuries using soap and water if they were bitten or scratched by a bat, and 3% (9/270) reported the same wound treatment if they were bitten by an animal suspected to be rabid. Fifty-six percent (152/270) of respondents reported that they would seek medical care for a bat bite or scratch, while a higher proportion (68%, 183/270) advocated this action if the bite came from a potentially rabid animal. Only 7% (19/270) of respondents indicated they would apply alcohol and/or lime juice after being bitten by a bat, but no respondent reported such action if they were bitten by a suspected rabid animal. Regarding rabies prophylaxis, there was a significant difference between what respondents reported doing and what they recognized as recommended action. Eighteen percent of respondents (49/270) recommended PEP for suspected rabid animal bites, and 4% (12/270) would seek PEP if bitten by a bat (Table
The risk of exposure to bats was over three times greater among people who reported entering a bat refuge (OR 3.43, 95% CI 1.9-6.2) and over two times greater among individuals who had spent more than five years living or working near bat refuges or habitats (OR 2.53, 95% CI 1.4-4.5) or for persons who reported an agricultural occupation (OR 2.8, 95% CI 1.13-6.94) (Table
There were no differences in the dwelling conditions among the exposed and non-exposed households (Table
More than 5 people living in household 35(45) 91(47) 126(47) 0.89 0.93(0.53-1.64) Lived in the house less than a year 3(4) 13(7) 16(6) 0.56 0.56(0.09-2.13) Windows/doors prevent bat entry 53(69) 128(66) 181(67) 0.77 1.12(0.61-2.07) Pets or livestock 69(90) 155(80) 224 (83) 0.07 2.10(0.90-5.51) Pets or livestock bitten by bats 18(23) 30(16) 48(18) 0.16 1.65(0.80-3.33) ≥1 pet/livestock vaccinated against rabies 49(64) 105(54) 154(57) 0.18 1.46(0;82–2.63) Mosquito net used to prevent bat entry 12(16) 18(9) 30(11) 0.19 1.79(0.74-4.18) Measures taken to avoid animals being bitten by bats 28(36) 65(34) 93(34) 0.67 1.12(0.62-2.01)
We surveyed two communities in southern Guatemala, located within 2 km of bat refuges, to determine the knowledge, attitudes and practices of persons towards bats and rabies. To our knowledge, this is the first study in Guatemala to address these issues, despite the risk of rabies represented by hematophagous bats. An overwhelming majority of respondents (90%) reported that they knew little or nothing about rabies. Results indicated a relatively high general awareness of rabies transmission mechanisms and disease severity, but only dog bites were perceived as a source of RABV transmission. In contrast, the risk of RABV transmitted by bat bites was rarely known, with only 10% of respondents identifying bats as a potential source of rabies and 14% of respondents failing to say they would take any specific action if bitten or scratched by a bat. Cats and wild mammals were infrequently recognized as possible sources of rabies. In a similar study among persons at risk of bat exposures in Thailand, a history of bat exposure (bite or scratch) was reported by 27% of respondents, the majority of survey respondents (54%) reported having little or no knowledge about rabies, and only 10% of participants named bats as a source of rabies whereas dogs were identified as a source by 76% of respondents [
Our observations differ from a similar KAP survey in Peru, in which households that reported pets or livestock bitten by bats were also more likely to have humans bitten by bats, and also in the observation of greater exposure risk among males [
The finding of more females exposed than males could be caused by a bias since 73% of respondents were females it is possible to miss exposed males. This phenomenon was due to the majority of men in these communities are engaged in the crop of sugar cane or in coffee plantations, and were working in the field all day. The attempt to recruit more men after work hours was not successful.
In our study, while most of the respondents lacked knowledge regarding the basic measures to take if they were bitten by a bat or a suspected rabid animal, some reported the use of traditional or folk remedies. Non-exposed participants using such folk remedies would also seek PEP, indicating acceptability of proper prevention measures in coexistence with their local practices. Although only a tenth of the participants would seek PEP following a bat bite, around 60% would seek medical assistance, and this action may increase the probability of receiving PEP when it is available in the health care institution visited.
In Guatemala, the public health care system plays an essential role in rabies prevention. Level 1 and 2 health centres have a role in passive and active surveillance by collecting animal samples and delivering them to the health areas, from where they are sent to the nearest laboratory for testing. Level 2 centres provide canine rabies vaccinations free of charge throughout the year. Level 2 and 3 centres are able to administer human PEP following exposure to suspect rabid animals.
Anyone bitten by a dog can go to their nearest health centre for PEP. If this is a level 1 centre, the person will be referred to an appropriate health centre if necessary. Health centres level 2 and 3 in theory carry a supply of human vaccine, which is administered without charge to the patient. Rabies Immune globulin is not available within the Guatemalan public health system [
While 41 participants had been bitten by a bat, only 17 reported receiving PEP. To date, no human rabies cases associated with bats have been identified in Guatemala, although characterization of the RABV variants responsible for human and animal cases is not routinely performed in the country.
Rabies cases in livestock may be associated with bat RABV (especially where cases in dogs are rare), and occur mostly in northern Guatemala, where the cattle industry has a greater presence. Between 2005 and 2012, no cases of rabies in cattle were reported from the Department of Escuintla, and only one livestock case was reported from the Department of Santa Rosa, while 204 livestock cases were reported for the entire country [
Our findings are relevant for the study and risk assessment of other bat pathogens besides rabies. In recent years, bats were sampled in several areas of Guatemala including the areas of our study, resulting in the report of high prevalence of
There are some limitations to our study that should be noted. First, our findings may have been subject to recall bias since we ask for any exposure in time life. A person who was bitten by a bat more probably could remember the event more frequently than a person who handled it. Second, since most of the respondent enrolled in the survey bellows to the less of 46 years age group, our observation of less exposure risk among respondents in younger age group probably was result of a bias in the age group of the enrolled persons. The amount of not exposed persons in the range of less of 46 years (the media of the exposed person age) represents the 67% (182/270) of the whole respondents, and with 60% of respondents not exposed (193/270), the likelihood of being a non-exposed person in that age range is very high, so this result should be interpreted with caution.
Although the decreasing incidence of human rabies in Guatemala [
It would be useful to understand under what circumstances the handling bats with unprotected skin occurred – i.e. bats trapped on fences, located in residences, hunting etc. bat exposures are most common when humans interacted with trapped or sick bats. Trapped or sick bats are more likely to carry a lyssavirus [
Because we surveyed only two communities in a rural part of southern Guatemala, our results may not be representative of the entire country, but provide valuable information for initiating programs to increase awareness among at-risk populations regarding the potential risk of bat exposures, and to communicate the availability of effective PEP in case of animal bite exposures. Future studies should target northern areas of Guatemala where the burden of rabies in livestock (and bats) is suspected to be high, to ascertain whether residents in those regions are more sensitized to the health risks associated with bat bites and to deliver relevant educational messages to these communities. This study serves as a baseline for future investigations of the human-animal interface in Guatemala, and to perform comparative analyses between different regions of the country to understand spatiotemporal variation in bat exposures as they relate to risk of rabies and other diseases.
Pre exposure immunization
Post exposure prophylaxis
Rabies virus
Ministry of Public Health and Social Assistance
Universidad del Valle de Guatemala
Centers for Diseases Control and Prevention
Odds ratio
Confidence interval
Knowledge, attitudes and practices
Venezuelan Equine Encephalitis
The authors declare that they have no competing interests.
DM, PJ, DA, KL, JAE, AG, BP, CR, and SR conceived of the study, and participated in its design and coordination and helped to draft the manuscript. DM performed the statistical analysis. All authors read and approved the final manuscript.
This study was supported by a Technical Support Corps award to C.R. from the CDC Center for Global Health, Global Disease Detection program and Cooperative Agreement Number UO1 GH000028 from the U.S. Centers for Disease Control and Prevention (CDC). We thank Ramon Medrano, Aura Paniagua, Jennifer Gray, Freddy Muñoz, Gerard Lopez, Nancy Cruz and Luis Escobar from the Universidad del Valle de Guatemala, for support in fieldwork training of staff and data management, and Julio Martinez, from the Ministry of Agriculture and Animal Health for supporting us in the visits and making contact with the communities.
The findings and conclusions of this report are those of the authors and do not necessarily represent the official position of their institutions.