Salmonella Outbreak Linked to Charcuterie Meats: Where Sick People Lived

Advanced Search

Select up to three search categories and corresponding keywords using the fields to the right. Refer to the Help section for more detailed instructions.

Search our Collections & Repository

Advanced Search
Custom Query

All these words:

For very narrow results

This exact word or phrase:

When looking for a specific result

Any of these words:

Best used for discovery & interchangable words

None of these words:

Recommended to be used in conjunction with other fields

Language:

Dates

Publication Date Range:

to

Document Data

Title:

Document Type:

Library

Collection:

Series:

People

Author:

Clear All

Query Builder

Query box

Clear All

For additional assistance using the Custom Query please check out our Help Page

i

Salmonella Outbreak Linked to Charcuterie Meats: Where Sick People Lived

[PDF-367.55 KB]

English

Details Supporting Files You May Also Like

Details:

Corporate Authors:

National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne, Waterborne, and Environmental Diseases.
Description:

Posted January 18, 2024

This map shows where the 47 people in this Salmonella outbreak lived.

This outbreak may not be limited to the states with known illnesses, and the true number of sick people is likely much higher than the number reported. This is because many people recover without medical care and are not tested for Salmonella.
Subjects:

[+]

Disease Outbreaks Foodborne Diseases Food Contamination Food Safety Public Health Surveillance Salmonella Food Poisoning/epidemiology
Document Type:

Webpage
Genre:

Map ; Statistics

Map ; Statistics Less -
Place as Subject:

United States
Collection(s):

Stephen B. Thacker CDC Library collection
Main Document Checksum:

[+]

urn:sha256:1d5d4cdbb5a7a7bf2687a3359fa9027097cd11d1501895dc5a6c111abb4804a2
Download URL:

https://stacks.cdc.gov/view/cdc/145966/cdc_145966_DS1.pdf
File Type:

map.html

htm

More +