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<article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" dtd-version="1.3" xml:lang="en" article-type="research-article"><?properties open_access?><?properties manuscript?><processing-meta base-tagset="archiving" mathml-version="3.0" table-model="xhtml" tagset-family="jats"><restricted-by>pmc</restricted-by></processing-meta><front><journal-meta><journal-id journal-id-type="nlm-journal-id">0404243</journal-id><journal-id journal-id-type="pubmed-jr-id">5057</journal-id><journal-id journal-id-type="nlm-ta">J Nutr</journal-id><journal-id journal-id-type="iso-abbrev">J Nutr</journal-id><journal-title-group><journal-title>The Journal of nutrition</journal-title></journal-title-group><issn pub-type="ppub">0022-3166</issn><issn pub-type="epub">1541-6100</issn></journal-meta><article-meta><article-id pub-id-type="pmid">36792034</article-id><article-id pub-id-type="pmc">10202121</article-id><article-id pub-id-type="doi">10.1016/j.tjnut.2023.02.016</article-id><article-id pub-id-type="manuscript">HHSPA1898093</article-id><article-categories><subj-group subj-group-type="heading"><subject>Article</subject></subj-group></article-categories><title-group><article-title>A Practical Guide to Adjust Micronutrient Biomarkers for Inflammation Using the BRINDA Method</article-title></title-group><contrib-group><contrib contrib-type="author"><name><surname>Luo</surname><given-names>Hanqi</given-names></name><xref rid="A1" ref-type="aff">1</xref><xref rid="CR1" ref-type="corresp">*</xref></contrib><contrib contrib-type="author"><name><surname>Geng</surname><given-names>Jiaxi</given-names></name><xref rid="A1" ref-type="aff">1</xref></contrib><contrib contrib-type="author"><name><surname>Zeiler</surname><given-names>Madeleine</given-names></name><xref rid="A1" ref-type="aff">1</xref></contrib><contrib contrib-type="author"><name><surname>Nieckula</surname><given-names>Emily</given-names></name><xref rid="A1" ref-type="aff">1</xref></contrib><contrib contrib-type="author"><name><surname>Sandalinas</surname><given-names>Fanny</given-names></name><xref rid="A2" ref-type="aff">2</xref></contrib><contrib contrib-type="author"><name><surname>Williams</surname><given-names>Anne</given-names></name><xref rid="A3" ref-type="aff">3</xref></contrib><contrib contrib-type="author"><name><surname>Young</surname><given-names>Melissa F.</given-names></name><xref rid="A1" ref-type="aff">1</xref><xref rid="A4" ref-type="aff">4</xref></contrib><contrib contrib-type="author"><name><surname>Suchdev</surname><given-names>Parminder S.</given-names></name><xref rid="A1" ref-type="aff">1</xref><xref rid="A4" ref-type="aff">4</xref></contrib></contrib-group><aff id="A1"><label>1</label>Hubert Department of Global Health, Rollins School of Public Health, Emory University, Atlanta, GA, United States;</aff><aff id="A2"><label>2</label>London School of Hygiene and Tropical Medicine, London, United Kingdom;</aff><aff id="A3"><label>3</label>University of Otago, Dunedin, New Zealand;</aff><aff id="A4"><label>4</label>Centers for Disease Control and Prevention, Atlanta, GA, United States</aff><author-notes><fn fn-type="con" id="FN1"><p id="P1">Author Contributions</p><p id="P2">The authors&#x02019; responsibilities were as follows &#x02013; all authors: contributed to developing the idea of the paper; HL: developed the R package and wrote the paper; JG: developed the SAS macro, provided writing assistance, and developed the R package and SAS macro tutorials; MZ: edited the paper and provided insights; EN: assisted the tutorials; FS, AW: provided useful insights; MFY, PS: provided overall guidance on the project; and all authors: critically revised the manuscript and approved the final version.</p></fn><corresp id="CR1"><label>*</label>Corresponding author. <email>Hanqi.luo@emory.edu</email> (H. Luo).</corresp></author-notes><pub-date pub-type="nihms-submitted"><day>5</day><month>5</month><year>2023</year></pub-date><pub-date pub-type="ppub"><month>4</month><year>2023</year></pub-date><pub-date pub-type="epub"><day>13</day><month>2</month><year>2023</year></pub-date><pub-date pub-type="pmc-release"><day>22</day><month>5</month><year>2023</year></pub-date><volume>153</volume><issue>4</issue><fpage>1265</fpage><lpage>1272</lpage><permissions><license><ali:license_ref xmlns:ali="http://www.niso.org/schemas/ali/1.0/" specific-use="textmining" content-type="ccbylicense">https://creativecommons.org/licenses/by/4.0/</ali:license_ref><license-p>This is an open access article under the CC BY license (<ext-link ext-link-type="uri" xlink:href="https://creativecommons.org/licenses/by/4.0/">http://creativecommons.org/licenses/by/4.0/</ext-link>).</license-p></license></permissions><abstract id="ABS1"><p id="P3">The Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) research group was formed over a decade ago to improve the interpretation of micronutrient biomarkers in settings with inflammation. The BRINDA inflammation adjustment method uses regression correction to adjust for the confounding effects of inflammation on select micronutrient biomarkers and has provided important insights to micronutrient research, policy, and programming. However, users may face challenges when applying the BRINDA inflammation adjustment methods to their own data due to varying guidance on the adjustment approach for different biomarkers and the need to develop statistical programming to conduct these analyses. This may result in lost opportunities to have results of micronutrient data readily available during critical decision-making periods. Our research objectives are to <italic toggle="yes">1</italic>) provide an all-in-one summary of the BRINDA method in adjusting multiple micronutrient biomarkers for inflammation, <italic toggle="yes">2</italic>) evaluate whether malaria as a binary variable should be included in the BRINDA inflammation adjustment method, and <italic toggle="yes">3</italic>) present standardized and user-friendly BRINDA adjustment R package and SAS macro. This paper serves as a practical guidebook for the BRINDA inflammation adjustment approach and aids users to use the BRINDA R package and SAS to streamline their analyses.</p></abstract><kwd-group><kwd>micronutrients</kwd><kwd>inflammation adjustment</kwd><kwd>software</kwd><kwd>BRINDA</kwd></kwd-group></article-meta></front><body><sec id="S1"><title>Background</title><p id="P4">Micronutrient deficiencies, also known as hidden hunger, have been said to affect 1 in 2 children and 2 in 3 women worldwide [<xref rid="R1" ref-type="bibr">1</xref>]. Micronutrient deficiencies contribute to poor growth, intellectual impairment, and increased risk of morbidity and mortality [<xref rid="R2" ref-type="bibr">2</xref>]. Having timely, valid data on micronutrient biomarkers is essential to justify, plan, and implement successful nutrition intervention programs [<xref rid="R3" ref-type="bibr">3</xref>]. One of the biggest challenges in interpreting micronutrient deficiencies is that inflammation can affect many micronutrient biomarkers and can therefore lead to incorrect diagnosis of individuals and to over- or underestimation of the prevalence of micronutrient deficiency in a population [<xref rid="R4" ref-type="bibr">4</xref>]. To improve the interpretation of micro-nutrient biomarkers in areas with high inflammation and to generate context-specific estimates of risk factors for anemia [<xref rid="R4" ref-type="bibr">4</xref>], a multiagency research group, the Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project, was formed in 2012 by CDC, Eunice Kennedy Shriver National Institute of Child Health and Human Development, and Global Alliance for Improved Nutrition, with the support from the Bill and Melinda Gates Foundation and under the secretariat of Emory University [<xref rid="R5" ref-type="bibr">5</xref>].</p><p id="P5">BRINDA&#x02019;s primary goal is to improve global micronutrient assessment. Reliable data are essential for both policy making and practice to ensure that programs are appropriately designed and that nutritionally deficient populations are appropriately targeted. To date, BRINDA has compiled a global micronutrient database with 30 datasets on preschool-age children (PSC) (n = 20,000) from 26 countries and 24 datasets on nonpregnant women of reproductive age (WRA) (n = 56,000) from 23 countries. Using its rich data source, BRINDA published a series of papers to provide methods to adjust for inflammation on key micronutrient biomarkers, such as biomarkers for vitamin A, iron, folate, vitamin B-12, zinc, and vitamin D [<xref rid="R4" ref-type="bibr">4</xref>,<xref rid="R6" ref-type="bibr">6</xref>&#x02013;<xref rid="R13" ref-type="bibr">13</xref>]. BRINDA&#x02019;s effort to systematically address the role of inflammation in assessing micronutrient status has been recognized by the international community and is included in WHO guidelines [<xref rid="R14" ref-type="bibr">14</xref>] and CDC&#x02019;s Micronutrient Manual and Toolkit [<xref rid="R15" ref-type="bibr">15</xref>].</p><p id="P6">The BRINDA inflammation adjustment method was developed to serve a wide range of users from the global nutrition community, including policy analysts who aid national nutrition strategy planning, researchers who study micronutrients, and field practitioners in charge of monitoring and evaluating micronutrient interventions. However, practically applying the BRINDA inflammation adjustment method to data can be complex. There is varying guidance on the adjustment approaches for different biomarkers. In addition, for the same iron and vitamin A bio-markers, according to the BRINDA&#x02019;s initial publication [<xref rid="R7" ref-type="bibr">7</xref>], malaria status was added as a covariate and was also included in the WHO ferritin guideline [<xref rid="R14" ref-type="bibr">14</xref>]; however, later BRINDA papers on adjusting the role of inflammation on vitamin A, iron, and zinc [<xref rid="R8" ref-type="bibr">8</xref>, <xref rid="R9" ref-type="bibr">9</xref>,<xref rid="R11" ref-type="bibr">11</xref>] did not recommend adding malaria as a binary covariate. Furthermore, users are required to develop statistical programming to conduct these analyses and must consider the time and technical skills in statistics and programming required to do so. Therefore, the time spent learning the BRINDA inflammation adjustment method and compiling correct programming codes may result in lost opportunities to have timely micronutrient data results during critical decision-making periods.</p><p id="P7">The need for global efforts to standardize guidance for micronutrient analysis and interpretation has been repeatedly emphasized by recent nutrition initiatives [<xref rid="R3" ref-type="bibr">3</xref>,<xref rid="R16" ref-type="bibr">16</xref>,<xref rid="R17" ref-type="bibr">17</xref>]. The objectives of this paper are to <italic toggle="yes">1</italic>) provide an all-in-one summary of the BRINDA inflammation adjustment method, <italic toggle="yes">2</italic>) evaluate whether malaria as a binary variable should be included in the BRINDA inflammation adjustment method, and <italic toggle="yes">3</italic>) present user-friendly, standardized BRINDA inflammation adjustment R package and SAS macro. It is important to mention that both the BRINDA inflammation adjustment method and this paper focus on WRA and PSC. However, the general principle of the BRINDA method can apply to other population groups.</p></sec><sec id="S2"><title>BRINDA Inflammation Adjustment Method</title><p id="P8">In the past few years, BRINDA has published a series of papers providing guidance on how to adjust micronutrient biomarkers, namely retinol binding protein (RBP) [<xref rid="R8" ref-type="bibr">8</xref>,<xref rid="R9" ref-type="bibr">9</xref>], serum retinol [<xref rid="R8" ref-type="bibr">8</xref>,<xref rid="R9" ref-type="bibr">9</xref>], serum ferritin [<xref rid="R8" ref-type="bibr">8</xref>], soluble transferrin receptor (sTfR) [<xref rid="R10" ref-type="bibr">10</xref>], serum zinc [<xref rid="R11" ref-type="bibr">11</xref>], serum and red blood cell (RBC) folate [<xref rid="R12" ref-type="bibr">12</xref>], serum B-12 [<xref rid="R12" ref-type="bibr">12</xref>], and vitamin D [<xref rid="R13" ref-type="bibr">13</xref>], using inflammation markers &#x003b1;-1-acid glycoprotein (AGP) and/or C-Reactive Protein (CRP) [<xref rid="R6" ref-type="bibr">6</xref>]. In this section, we will first present whether these micronutrient biomarkers should be adjusted for inflammation, and if so, by which inflammation markers (both AGP and CRP, only AGP, or only CRP). Second, we will summarize the procedure for applying the BRINDA inflammation adjustment method. Third, we will discuss whether including malaria as a binary variable in the BRINDA inflammation adjustment method is necessary. It has been widely recognized that serum and plasma values for micronutrient biomarkers such as RBP, retinol, ferritin, sTfR, zinc, folate, and B-12 have approximately the same values. Hereafter, we will use serum micronutrient biomarkers to refer to both plasma and serum micronutrient biomarkers.</p></sec><sec id="S3"><title>Which Micronutrient Biomarkers Should Be Adjusted for Inflammation?</title><p id="P9">The BRINDA inflammation adjustment method should only be used when there is both biological and statistical evidence of a relationship between micronutrient biomarkers and inflammation markers in the population being studied. It should not be applied indiscriminately to populations with high or low levels of inflammation without first establishing such a relation. Further, evidence suggests that inflammation may confound micronutrient biomarkers even in settings with low infection burden [<xref rid="R18" ref-type="bibr">18</xref>]. Based on current evidence in WRA and PSC groups, not all micronutrient biomarkers require adjustment for inflammation, nor do they need to be adjusted by both AGP and CRP. A schematic for when micronutrient biomarkers should be adjusted by which inflammation marker(s) is summarized in <xref rid="F1" ref-type="fig">Figure 1</xref>. For example, serum and RBC folate and vitamin B-12 do not need to be adjusted for inflammation in either WRA or PSC [<xref rid="R12" ref-type="bibr">12</xref>], whereas sTfR should only be adjusted for AGP (but not CRP) [<xref rid="R10" ref-type="bibr">10</xref>] in both groups. Serum zinc does not routinely need adjustment for inflammation in WRA [<xref rid="R11" ref-type="bibr">11</xref>]. However, in PSC, serum zinc should be adjusted by both AGP and CRP only if Spearman correlation between serum zinc and either AGP or CRP is a negative (<italic toggle="yes">r</italic> &#x0003c; &#x02212;0.1) and marginally significant (<italic toggle="yes">P</italic> &#x0003c; 0.1) [<xref rid="R11" ref-type="bibr">11</xref>]. A decision tree on when serum zinc should be adjusted is presented in <xref rid="F2" ref-type="fig">Figure 2</xref>. If only one inflammation biomarker is available for micronutrient biomarkers that need to be adjusted by both AGP and CRP, it is still recommended to use that inflammation marker to adjust for inflammation.</p><sec id="S4"><title>Procedure of adjusting micronutrient biomarkers for inflammation</title><p id="P10">For micronutrient biomarkers requiring adjustment for inflammation, the procedure for applying the BRINDA inflammation adjustment method is illustrated in 6 steps in <xref rid="F3" ref-type="fig">Figure 3</xref>. Steps 1 through 3 provide guidance on data checks and determining whether there is a correlation between micronutrient biomarkers and inflammation. Even though BRINDA has provided general guidance on which micronutrient biomarkers should be adjusted and by which inflammation marker(s) through publications [<xref rid="R8" ref-type="bibr">8</xref>&#x02013;<xref rid="R10" ref-type="bibr">10</xref>, <xref rid="R12" ref-type="bibr">12</xref>] including this paper, users are still advised to follow Steps 1 through 3 to check their own data for a relation between micro-nutrient and inflammation markers before applying for the BRINDA inflammation adjustment method. If such a relation does not exist, users are not advised to continue with BRINDA inflammation adjustment. Steps 4 through 6 describe how to apply the BRINDA inflammation adjustment method. For sTfR, where only AGP is needed to adjust for inflammation, users should just focus on evaluating the relation between AGP and sTfR.</p><list list-type="bullet" id="L2"><list-item><p id="P11"><bold>Step 1</bold>. Users should check the unit of inflammation markers. The units of AGP and CRP should be in g/L and mg/L, respectively. For micronutrient biomarkers, there is no specific unit requirement, and the units of adjusted micronutrient biomarkers will be the same as those of the unadjusted micronutrient bio-markers. However, it is recommended to report micronutrient biomarkers using either the International System of Units or conventional units. It is important to note that when calculating micronutrient deficiencies, the units of the biomarkers should match the units of the cut-off values used.</p></list-item><list-item><p id="P12"><bold>Step 2</bold>. Users should generate univariate summary statistics of the micronutrient and inflammation markers and visualize their data by plotting the distributions of micronutrient and inflammation markers. Since both micronutrient and inflammation biomarkers will be natural log-transformed, it is important for users to pay attention to values that are clustered around the limits of detections (LoDs) and 0. These values may affect the BRINDA inflammation adjustment results, as values outside the LoDs may be recorded as 0 or the LoD. If any biomarkers have 0, missing, or biologically implausible values, it is recommended to conduct appropriate imputation. There are various imputation methods that can be used, from simply excluding values outside of the LoDs or biologically implausible values, to conducting more sophisticated multiple imputations [<xref rid="R19" ref-type="bibr">19</xref>]. Gosdin et al. [<xref rid="R20" ref-type="bibr">20</xref>] recommended using random number single imputation for CRP values below lower LoDs. Users can also try using different imputation methods and evaluate whether they can lead to different estimates of the prevalence of micronutrient deficiencies using BRINDA inflammation-adjusted values. If different imputation methods yield the same estimates of micronutrient deficiencies, users can use any of the methods. However, if differences exist between estimates from different imputation methods, users may want to conduct a deeper analysis to understand the underlying cause of the differences. This could involve carrying out additional laboratory analysis on the samples, conducting further research and analysis, or seeking input from experts in the field to identify potential factors that could be contributing to the observed differences.</p><p id="P13">Users should also compare the internal lowest decile (i.e., 10%) of AGP and CRP with the BRINDA external reference decile value for PSC (AGP: 0.59 g/L and CRP: 0.10 mg/L) and WRA (AGP: 0.54 g/L and CRP: 0.16 mg/L) groups [<xref rid="R4" ref-type="bibr">4</xref>]. If AGP and CRP deciles from the users&#x02019; own analysis are substantially different (i.e., more than 20%) from the BRINDA external reference values, users should use internal deciles generated from their datasets instead of the BRINDA external AGP and CRP deciles.</p></list-item><list-item><p id="P14"><bold>Step 3</bold>. Users should evaluate whether the bivariate relation between micronutrient and inflammation markers is as expected. Users can carry out scatter plots between micronutrients and AGP or CRP, as well as in their logarithm forms. Users can also fit the linear regression model of micronutrient biomarkers on AGP and CRP, all in logarithm forms. The relation between ferritin or sTfR and inflammation markers should be positive, whereas the relation between other micronutrient biomarkers like vitamin A or zinc and inflammation markers should be negative. If the expected relation between micronutrient and inflammation markers does not exist or displays the opposite direction, users are not advised to continue with steps 4 through 6 to perform the BRINDA inflammation adjustment method.</p></list-item><list-item><p id="P15"><bold>Step 4</bold>. The first step to applying the BRINDA inflammation adjustment method is to conduct an unweighted regression analysis of micronutrient biomarkers on both AGP and CRP, instead of AGP and CRP individually and obtain the estimated &#x003b2; coefficients for AGP and CRP.</p></list-item><list-item><p id="P16"><bold>Step 5</bold>. Users need to calculate the difference between inflammation markers and the external reference decile value. For each observation, if ln(AGP) is greater than the logarithm of BRINDA&#x02019;s external AGP value, the difference is calculated as ln(AGP) minus ln(AGP reference value). If ln(AGP) is smaller than or equal to the logarithm of BRINDA&#x02019;s external AGP value, the difference is 0, which means no adjustment is needed for observations with AGP below the threshold. For example, in a PSC dataset, if AGP is 2.1 for one child, the difference is ln(2.1) &#x02013; ln(0.59) = 1.27; if AGP is 0.3 for another child, the difference is 0 because ln(0.3) is smaller than ln(0.59). The same logic applies to CRP.</p></list-item><list-item><p id="P17"><bold>Step 6</bold>. Users can calculate the logarithm of adjusted micro-nutrient biomarker values for inflammation using <xref rid="FD1" ref-type="disp-formula">equation 1</xref>. The adjusted micronutrient values are based on the unadjusted micronutrient values, estimated coefficients, and the difference between the inflammation marker and AGP and CRP reference value.
<disp-formula id="FD1">
<label>(1)</label>
<mml:math id="M1" display="block"><mml:mrow><mml:msub><mml:mrow><mml:mtext>ln(MB</mml:mtext></mml:mrow><mml:mrow><mml:mtext>adj</mml:mtext></mml:mrow></mml:msub><mml:msub><mml:mrow><mml:mtext>)&#x000a0;=&#x000a0;ln(MB</mml:mtext></mml:mrow><mml:mrow><mml:mtext>unadj</mml:mtext></mml:mrow></mml:msub><mml:mtext>)&#x000a0;</mml:mtext><mml:mo>&#x02212;</mml:mo><mml:mtext>&#x000a0;</mml:mtext><mml:msub><mml:mi>&#x003b2;</mml:mi><mml:mtext>1</mml:mtext></mml:msub><mml:mo>&#x000d7;</mml:mo><mml:mtext>ln</mml:mtext><mml:msub><mml:mrow><mml:mo stretchy="false">(</mml:mo><mml:mtext>AGP</mml:mtext><mml:mo stretchy="false">)</mml:mo></mml:mrow><mml:mrow><mml:mtext>diff</mml:mtext></mml:mrow></mml:msub><mml:mo>&#x02212;</mml:mo><mml:msub><mml:mi>&#x003b2;</mml:mi><mml:mtext>2</mml:mtext></mml:msub><mml:mo>&#x000d7;</mml:mo><mml:mtext>ln</mml:mtext><mml:msub><mml:mrow><mml:mo stretchy="false">(</mml:mo><mml:mtext>CRP</mml:mtext><mml:mo stretchy="false">)</mml:mo></mml:mrow><mml:mrow><mml:mtext>diff</mml:mtext></mml:mrow></mml:msub></mml:mrow></mml:math>
</disp-formula>
</p><p id="P18">Users then can obtain the BRINDA inflammation-adjusted micronutrient biomarker values by exponentiating the results from <xref rid="FD1" ref-type="disp-formula">equation 1</xref>.</p></list-item></list></sec></sec><sec id="S5"><title>Special Consideration for Malaria</title><p id="P19">In BRINDA&#x02019;s initial publication [<xref rid="R7" ref-type="bibr">7</xref>], malaria status was added as a covariate in the BRINDA inflammation adjustment method and was also included in the WHO ferritin guideline [<xref rid="R14" ref-type="bibr">14</xref>]. Later BRINDA analysis showed that including malaria only altered the adjusted values of retinol and RBP slightly [<xref rid="R8" ref-type="bibr">8</xref>,<xref rid="R9" ref-type="bibr">9</xref>]. In this study, the role of malaria as a binary variable on a series of micronutrient biomarkers was evaluated using the latest BRINDA database. Five datasets in WRA (n = 4768) and 8 datasets in PSC (n = 6662) for ferritin, 5 datasets in WRA (n = 4768) and 7 datasets in PSC (n = 6251) for sTfR, 7 datasets in PSC (n = 6251) for RBP, 3 datasets in PSC (n = 1023) for serum retinol, and 2 datasets in PSC (n = 1841) for zinc were used in the analysis (data source is shown in <xref rid="SD1" ref-type="supplementary-material">Supplementary File 1</xref>). Overall, the median prevalence of iron deficiency in WRA was very similar in comparing the BRINDA adjustment method with and without malaria terms (ferritin: 18.8% compared with 19.2%; sTfR: 77.8% compared with 77.7%). Similarly, in PSC, when estimating iron deficiency using ferritin and sTfR, vitamin A deficiency using RBP and retinol, and zinc deficiency using serum zinc, the prevalence estimates of micronutrient deficiencies were similar using the BRINDA inflammation adjustment method with or without malaria as a binary variable (<xref rid="F4" ref-type="fig">Figure 4</xref>). Therefore, adding malaria as a binary variable in the BRINDA inflammation adjustment for biomarkers of iron, vitamin A, and zinc is not necessary.</p></sec><sec id="S6"><title>BRINDA Inflammation Adjustment R Package and SAS Macro</title><p id="P20">The BRINDA inflammation adjustment R package and SAS macro are user-friendly, all-in-one statistical analysis software that facilitate the application of the BRINDA adjustment method for 5 micronutrient biomarkers, namely, serum RBP, retinol, ferritin, sTfR, and zinc (when appropriate), using AGP and CRP for various population groups. Because it is not recommended to adjust for inflammation for serum and RBC folate and vitamin B-12, the package and macro do not include those micronutrient biomarkers. The BRINDA inflammation adjustment R package and SAS macro have 3 main functions: <italic toggle="yes">1</italic>) evaluating whether applying the BRINDA adjustment method is needed for certain micronutrient biomarkers based on previous publications (<xref rid="F1" ref-type="fig">Figure 1</xref>); <italic toggle="yes">2</italic>) determining whether zinc needs adjustment based on the correlation between zinc and inflammation markers from users&#x02019; data (<xref rid="F2" ref-type="fig">Figure 2</xref>); and <italic toggle="yes">3</italic>) applying the BRINDA inflammation adjustment method (<xref rid="F3" ref-type="fig">Figure 3</xref> steps 4 to 6).</p><p id="P21">The BRINDA inflammation adjustment R package and SAS macro do not include functionality for data checks nor determining the statistical relation between micronutrient biomarkers and inflammation for user&#x02019;s data. These steps (<xref rid="F3" ref-type="fig">Figure 3</xref> steps 1&#x02013;3) require visualization and research-specific knowledge, such as information on LoDs and laboratory methods, which are beyond the scope of the package or macro. Users are responsible for completing these steps prior to applying the BRINDA inflammation adjustment R package and SAS macro to their data.</p><p id="P22">An overview of inputs, core content, and outputs for the BRINDA inflammation adjustment R package and SAS macro are illustrated in <xref rid="SD1" ref-type="supplementary-material">Supplementary File 2</xref>. The training materials and video tutorials for using the package and macro are available on the BRINDA website (<ext-link xlink:href="https://www.brinda-nutrition.org/the-brinda-approach" ext-link-type="uri">https://www.brinda-nutrition.org/the-brinda-approach</ext-link>) [<xref rid="R21" ref-type="bibr">21</xref>,<xref rid="R22" ref-type="bibr">22</xref>]. In short, users need to specify the <italic toggle="yes">1</italic>) name of their dataset, <italic toggle="yes">2</italic>) variable names of the micronutrient and inflammation markers, <italic toggle="yes">3</italic>) population group of the dataset, <italic toggle="yes">4</italic>) user specified AGP and CRP reference values (which can be input only if the population group is &#x0201c;manual&#x0201d;), and <italic toggle="yes">5</italic>) output format. After a successful run, the BRINDA inflammation adjustment package will generate a new dataset containing additional variables of adjusted micronutrient biomarkers (by default). If users specify the output format as &#x0201c;full,&#x0201d; the output dataset will also include additional variables such as coefficients of regressions of micronutrient biomarkers on AGP and CRP and natural logs of AGP/CRP reference values. It is of note that the BRINDA software allows users to input one inflammation marker (AGP or CRP) instead of both inflammation markers and provides the adjusted micronutrient biomarker values accordingly.</p></sec><sec id="S7"><title>Discussion</title><p id="P23">This paper provides current and practical guidance on applying the BRINDA inflammation adjustment method, and the BRINDA inflammation adjustment R package and SAS macro provide a streamlined structure that can shorten the time spent applying the BRINDA method.</p><p id="P24">Addressing the role of inflammation in assessing micro-nutrient status is essential to interpret micronutrient deficiencies correctly [<xref rid="R14" ref-type="bibr">14</xref>]. The BRINDA method has been used in various studies and national surveys [<xref rid="R23" ref-type="bibr">23</xref>&#x02013;<xref rid="R25" ref-type="bibr">25</xref>] and included in WHO ferritin guidelines [<xref rid="R14" ref-type="bibr">14</xref>] and CDC&#x02019;s Micronutrient Manual and Toolkit [<xref rid="R15" ref-type="bibr">15</xref>]. The evidence gained from the BRINDA project has provided important insights to research, policy, and programming [<xref rid="R26" ref-type="bibr">26</xref>]. The role of malaria as a binary variable does not affect the results of BRINDA inflammation adjustment on a series of micronutrient biomarkers, namely, ferritin, sTfR, retinol, RBP, and zinc, using the latest BRINDA database. However, the stage of malaria infection may influence the results for the BRINDA inflammation adjustment method [<xref rid="R24" ref-type="bibr">24</xref>] and warrants more consideration in the future. Although the BRINDA inflammation adjustment method has not been applied within clinical settings, research on its utility in this setting is warranted.</p><p id="P25">In this paper, the open-access BRINDA inflammation adjustment R package and SAS macro were introduced. The package and macro, available sample code, video, and training materials [<xref rid="R21" ref-type="bibr">21</xref>,<xref rid="R22" ref-type="bibr">22</xref>] can further enhance the use of the BRINDA inflammation adjustment methods by a diverse audience and can shorten the time between data collection and interpretation. Although similar packages for STATA and SPSS software have not been developed, an interactive web portal on the BRINDA inflammation adjustment method is being developed. This can allow users to apply the BRINDA inflammation adjustment without the use of any software. Users will <italic toggle="yes">1</italic>) upload their data to an encrypted website portal and <italic toggle="yes">2</italic>) select the variable names of micronutrient and inflammation markers and desired cut-off values, and then BRINDA inflammation-adjusted micronutrient values and a summary of micronutrient deficiencies will be downloaded.</p><p id="P26">In conclusion, this paper provides clear guidance and introduces the user-friendly R package and SAS macro to apply the BRINDA inflammation adjustment method, which can facilitate micronutrient biomarker analysis for research and to inform nutrition policies and programs.</p></sec><sec sec-type="supplementary-material" id="SM1"><title>Supplementary Material</title><supplementary-material id="SD1" position="float" content-type="local-data"><label>Supplementary appendix</label><media xlink:href="NIHMS1898093-supplement-Supplementary_appendix.docx" id="d64e576" position="anchor"/></supplementary-material></sec></body><back><ack id="S8"><title>Acknowledgments</title><p id="P27">We thank all members of the BRINDA working group who helped in developing the BRINDA inflammation adjustment method. We also thank Charles D Arnold, Kevin Tang, Yaw O Addo, Lucas Gosdin, Yvonne Goh, and Joanne E Arsenault for the extensive testing of the package and SAS macro and Rochelle Werner for the editing support.</p><sec id="S9"><title>Funding</title><p id="P28">Supported by the Bill and Melinda Gates Foundation, Centers for Disease Control and Prevention, Eunice Kennedy Shriver National Institute of Child Health and Human Development, HarvestPlus, and the United States Agency for International Development. The findings and conclusions in this report are those of the authors and do not necessarily represent the official position of the Centers for Disease Control and Prevention.</p></sec></ack><fn-group><fn fn-type="COI-statement" id="FN3"><p id="P29">Author disclosures</p><p id="P30">The authors report no conflicts of interest.</p></fn><fn id="FN4"><p id="P31">Appendix A. Supplementary data</p><p id="P32">Supplementary data to this article can be found online at <ext-link xlink:href="10.1016/j.tjnut.2023.02.016" ext-link-type="doi">https://doi.org/10.1016/j.tjnut.2023.02.016</ext-link>.</p></fn></fn-group><glossary><title>Abbreviations used:</title><def-list><def-item><term>AGP</term><def><p id="P33">&#x003b1;-1-acid glycoprotein</p></def></def-item><def-item><term>BRINDA</term><def><p id="P34">Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia</p></def></def-item><def-item><term>LoD</term><def><p id="P35">limit of detection</p></def></def-item><def-item><term>PSC</term><def><p id="P36">preschool-age children</p></def></def-item><def-item><term>RBP</term><def><p id="P37">retinol binding protein</p></def></def-item><def-item><term>sTfR</term><def><p id="P38">soluble transferrin receptor</p></def></def-item><def-item><term>WRA</term><def><p id="P39">women of reproductive age</p></def></def-item></def-list></glossary><ref-list><title>References</title><ref id="R1"><label>[1]</label><mixed-citation publication-type="journal"><name><surname>Stevens</surname><given-names>GA</given-names></name>, <name><surname>Beal</surname><given-names>T</given-names></name>, <name><surname>Mbuya</surname><given-names>MNN</given-names></name>, <name><surname>Luo</surname><given-names>H</given-names></name>, <name><surname>Neufeld</surname><given-names>LM</given-names></name>, <article-title>Global Micronutrient Deficiencies Research Group, Micronutrient deficiencies among preschool-aged children and women of reproductive age worldwide: a pooled analysis of individual-level data from population-representative surveys</article-title>, <source>Lancet Glob. 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<volume>106</volume> (<issue>suppl 1</issue>) (<year>2017</year>) <fpage>428S</fpage>&#x02013;<lpage>434S</lpage>, <pub-id pub-id-type="doi">10.3945/ajcn.116.142372</pub-id>.<pub-id pub-id-type="pmid">28615252</pub-id></mixed-citation></ref></ref-list></back><floats-group><fig position="float" id="F1"><label>FIGURE 1.</label><caption><p id="P40">Inflammation markers used to adjust micronutrient biomarkers among preschool-age children and women of reproductive age based on the latest publications. If only one inflammation biomarker is available, for micronutrient biomarkers that need to be adjusted by both AGP and CRP, it is still recommended to use that inflammation marker to adjust for inflammation. AGP, &#x003b1;-1-acid glycoprotein. *Serum zinc needs to be adjusted by both AGP and CRP only if there is a negative (<italic toggle="yes">r</italic> &#x0003c; &#x02212;0.1) and marginally significant (<italic toggle="yes">P</italic> &#x0003c; 0.1) Spearman correlation between serum zinc and either AGP or CRP in preschool-age children.</p></caption><graphic xlink:href="nihms-1898093-f0001" position="float"/></fig><fig position="float" id="F2"><label>FIGURE 2.</label><caption><p id="P41">A decision-making tree on whether serum zinc should be adjusted for inflammation in preschool-age children. We recommend checking the decile plots of serum zinc and AGP/CRP as the first step before using this figure to determine whether serum zinc should be adjusted. AGP, &#x003b1;-1-acid glycoprotein.</p></caption><graphic xlink:href="nihms-1898093-f0002" position="float"/></fig><fig position="float" id="F3"><label>FIGURE 3.</label><caption><p id="P42">Procedures of checking data and applying the BRINDA adjustment method for micronutrient biomarkers that require adjustment for inflammation. The relation between iron and inflammation markers should be positive, whereas the relation between micronutrient biomarkers such as vitamin A or zinc and inflammation markers should be negative. For soluble transferrin receptor, only AGP should be included in the BRINDA adjustment; for zinc, adjustment using both AGP and CRP is needed only if there is a negative (<italic toggle="yes">r</italic> &#x0003c; &#x02212;0.1) and marginally significant (<italic toggle="yes">P</italic> &#x0003c; 0.1) Spearman correlation between serum zinc and either AGP or CRP in PSC. AGP, &#x003b1;-1-acid glycoprotein; MB, micro-nutrient biomarkers; PSC, preschool-age children; WRA, women of reproductive age.</p></caption><graphic xlink:href="nihms-1898093-f0003" position="float"/></fig><fig position="float" id="F4"><label>FIGURE 4.</label><caption><p id="P43">Comparison of the prevalence of micronutrient deficiencies using the BRINDA method with and without malaria in (A) WRA and (B) PSC. Five datasets in WRA (n = 4768) and 8 datasets in PSC (n = 6662) for ferritin, 5 datasets in WRA (n = 4768) and 7 datasets in PSC (n = 6251) for sTfR, 7 datasets in PSC (n = 6251) for RBP, 3 datasets in PSC (n = 1023) for serum retinol, and 2 datasets in PSC (n = 1841) for zinc were used in the analysis. Error bars show prevalence &#x000b1; standard error. RBP, retinol binding protein; sTfR, soluble transferrin receptor.</p></caption><graphic xlink:href="nihms-1898093-f0004" position="float"/></fig></floats-group></article>