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Disparities in COVID-19 vaccine uptake, attitudes, and experiences between food system and non–food system essential workers

CITE Title : Disparities in COVID-19 vaccine uptake, attitudes, and experiences between food system and non–food system essential workers Personal Author(s) : Smarsh, Brianna L.;Yankey, David;Hung, Mei-Chuan;Blanck, Heidi M.;Kriss, Jennifer L.;Flynn, Michael A.;Lu, Peng-Jun;McGarry, Sherri;Eastlake, Adrienne C.;Lainz, Alfonso Rodriguez;Singleton, James A.;Lincoln, Jennifer M.; Published Date : 2024 Source : J Agric Food Syst Community Dev. 13(2) URL : https://stacks.cdc.gov/view/cdc/162417 Smarsh, Brianna L. et al. (2024). Disparities in COVID-19 vaccine uptake, attitudes, and experiences between food system and non–food system essential workers. 13(2). Smarsh, Brianna L. et al. "Disparities in COVID-19 vaccine uptake, attitudes, and experiences between food system and non–food system essential workers" 13, no. 2 (2024) Smarsh, Brianna L. et al. "Disparities in COVID-19 vaccine uptake, attitudes, and experiences between food system and non–food system essential workers" vol. 13, no. 2, 2024 Export RIS Citation Information.

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Smarsh, Brianna L. ;

Yankey, David

2024 | J Agric Food Syst Community Dev. 13(2)

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The COVID-19 pandemic has disproportionately affected the health of food system (FS) essential workers compared with other essential and non-essential...

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