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Implementation of the Navajo Fruit and Vegetable Prescription Programme to Improve Access to Healthy Foods in a Rural Food Desert

CITE Title : Implementation of the Navajo Fruit and Vegetable Prescription Programme to Improve Access to Healthy Foods in a Rural Food Desert Personal Author(s) : Sundberg, Michael A.;Warren, Abigail C.;VanWassenhove-Paetzold, Joan;George, Carmen;Carroll, Danya S.;Becenti, Leandra Jewel;Martinez, Akeemi;Jones, Burrell;Bachman-Carter, Karen;Begay, Mae-Gilene;Wilmot, Taylor;Sandoval-Soland, Henrietta;MacKenzie, Onagh;Hamilton, Lindsey;Tsosie, Memarie;Bradburn, Caitlyn K.;Ellis, Emilie;Malone, Jamy;Pon, Julia;Fitch, Ashley;Selig, Sara M.;Gall, Gail;Shin, Sonya S.; Published Date : 8-2020 Source : Public Health Nutr. 23(12):2199-2210 URL : https://stacks.cdc.gov/view/cdc/90697 Sundberg, Michael A. et al. (2020). Implementation of the Navajo Fruit and Vegetable Prescription Programme to Improve Access to Healthy Foods in a Rural Food Desert. 23(12). Sundberg, Michael A. et al. "Implementation of the Navajo Fruit and Vegetable Prescription Programme to Improve Access to Healthy Foods in a Rural Food Desert" 23, no. 12 (2020) Sundberg, Michael A. et al. "Implementation of the Navajo Fruit and Vegetable Prescription Programme to Improve Access to Healthy Foods in a Rural Food Desert" vol. 23, no. 12, 2020 Export RIS Citation Information.

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Sundberg, Michael A. ;

Warren, Abigail C.

8-2020 | Public Health Nutr. 23(12):2199-2210

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Objective:To utilise a community-based participatory approach in the design and implementation of an intervention targeting diet-related health proble...
A Community Guide Systematic Review: School Dietary and Physical Activity Interventions

CITE Title : A Community Guide Systematic Review: School Dietary and Physical Activity Interventions Personal Author(s) : Buchanan, Leigh Ramsey;Wethington, Holly R.;Finnie, Ramona K.C.;Mercer, Shawna L.;Merlo, Caitlin;Michael, Shannon;Sliwa, Sarah;Pratt, Charlotte A.;Ochiai, Emmeline; Corporate Authors(s) : Community Preventive Services Task Force Published Date : 3 2023;3-2023; Source : Am J Prev Med. 64(3):441-451 URL : https://stacks.cdc.gov/view/cdc/125208 Buchanan, Leigh Ramsey et al. (2023). A Community Guide Systematic Review: School Dietary and Physical Activity Interventions. 64(3). Buchanan, Leigh Ramsey et al. "A Community Guide Systematic Review: School Dietary and Physical Activity Interventions" 64, no. 3 (2023) Buchanan, Leigh Ramsey et al. "A Community Guide Systematic Review: School Dietary and Physical Activity Interventions" vol. 64, no. 3, 2023 Export RIS Citation Information.

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Buchanan, Leigh Ramsey ;

Wethington, Holly R.

3 2023 | Am J Prev Med. 64(3):441-451

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Context:Schools can play an important role in supporting a healthy lifestyle by offering nutritious foods and beverages and providing opportunities fo...
Support Among U.S. Adults for Local and State Policies to Increase Fruit and Vegetable Access

CITE Title : Support Among U.S. Adults for Local and State Policies to Increase Fruit and Vegetable Access Personal Author(s) : Foltz, Jennifer L.;Harris, Diane M.;Blanck, Heidi M.; Published Date : 9 2012;9-2012; Source : Am J Prev Med. 43(3 Suppl 2):S102-S108 URL : https://stacks.cdc.gov/view/cdc/150302 Foltz, Jennifer L. et al. (2012). Support Among U.S. Adults for Local and State Policies to Increase Fruit and Vegetable Access. 43 Foltz, Jennifer L. and Harris, Diane M. and Blanck, Heidi M. "Support Among U.S. Adults for Local and State Policies to Increase Fruit and Vegetable Access" 43 (2012) Foltz, Jennifer L. et al. "Support Among U.S. Adults for Local and State Policies to Increase Fruit and Vegetable Access" vol. 43, 2012 Export RIS Citation Information.

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Foltz, Jennifer L. ;

Harris, Diane M.

9 2012 | Am J Prev Med. 43(3 Suppl 2):S102-S108

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Background:Few American children or adults meet national objectives for consumption of both fruits and vegetables (FV). State and local policies that ...
Seafood, wine, rice, vegetables, and other food items associated with mercury biomarkers among seafood and non-seafood consumers: NHANES 2011–2012

CITE Title : Seafood, wine, rice, vegetables, and other food items associated with mercury biomarkers among seafood and non-seafood consumers: NHANES 2011–2012 Personal Author(s) : Wells, Ellen M.;Kopylev, Leonid;Nachman, Rebecca;Radke, Elizabeth G;Segal, Deborah; Published Date : 5 2020;5-2020; Source : J Expo Sci Environ Epidemiol. 30(3):504-514 URL : https://stacks.cdc.gov/view/cdc/87169 Wells, Ellen M. et al. (2020). Seafood, wine, rice, vegetables, and other food items associated with mercury biomarkers among seafood and non-seafood consumers: NHANES 2011–2012. 30(3). Wells, Ellen M. et al. "Seafood, wine, rice, vegetables, and other food items associated with mercury biomarkers among seafood and non-seafood consumers: NHANES 2011–2012" 30, no. 3 (2020) Wells, Ellen M. et al. "Seafood, wine, rice, vegetables, and other food items associated with mercury biomarkers among seafood and non-seafood consumers: NHANES 2011–2012" vol. 30, no. 3, 2020 Export RIS Citation Information.

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Wells, Ellen M. ;

Kopylev, Leonid

5 2020 | J Expo Sci Environ Epidemiol. 30(3):504-514

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Fish/seafood consumption is a source of mercury; other dietary sources are not well described. This cross-sectional study used National Health and Nut...
A comprehensive assessment of food parenting practices: development and psychometric testing of HomeSTEAD's family food practices survey

CITE Title : A comprehensive assessment of food parenting practices: development and psychometric testing of HomeSTEAD's family food practices survey Personal Author(s) : Vaughn, Amber E;Dearth-Wesley, Tracy;Tabak, Rachel G.;Bryant, Maria;Ward, Dianne S.; Published Date : 2 2017;2-2017; Source : J Acad Nutr Diet. 117(2):214-227 URL : https://stacks.cdc.gov/view/cdc/44014 Vaughn, Amber E et al. (2017). A comprehensive assessment of food parenting practices: development and psychometric testing of HomeSTEAD's family food practices survey. 117(2). Vaughn, Amber E et al. "A comprehensive assessment of food parenting practices: development and psychometric testing of HomeSTEAD's family food practices survey" 117, no. 2 (2017) Vaughn, Amber E et al. "A comprehensive assessment of food parenting practices: development and psychometric testing of HomeSTEAD's family food practices survey" vol. 117, no. 2, 2017 Export RIS Citation Information.

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Vaughn, Amber E ;

Dearth-Wesley, Tracy

2 2017 | J Acad Nutr Diet. 117(2):214-227

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BackgroundParents' food parenting practices have a significant influence on children's dietary intake and risk for obesity and chronic disease. Unders...
Translation of an Action Learning Collaborative Model into a community-based intervention to promote physical activity and healthy eating

CITE Title : Translation of an Action Learning Collaborative Model into a community-based intervention to promote physical activity and healthy eating Personal Author(s) : Schifferdecker, Karen E.;Adachi-Mejia, Anna M.;Butcher, Rebecca L.;O’Connor, Sharon;Li, Zhigang;Bazos, Dorothy A.; Published Date : 1 2016;1-2016; Source : Health Promot Pract. 17(1):70-79 URL : https://stacks.cdc.gov/view/cdc/39856 Schifferdecker, Karen E. et al. (2016). Translation of an Action Learning Collaborative Model into a community-based intervention to promote physical activity and healthy eating. 17(1). Schifferdecker, Karen E. et al. "Translation of an Action Learning Collaborative Model into a community-based intervention to promote physical activity and healthy eating" 17, no. 1 (2016) Schifferdecker, Karen E. et al. "Translation of an Action Learning Collaborative Model into a community-based intervention to promote physical activity and healthy eating" vol. 17, no. 1, 2016 Export RIS Citation Information.

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Schifferdecker, Karen E. ;

Adachi-Mejia, Anna M.

1 2016 | Health Promot Pract. 17(1):70-79

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MethodsThe intervention used QI tools (e.g., progress monitoring) and team-based activities and was implemented in three communities through 9 monthly...
Implementing locally-tailored strategies to promote redemption of Farmers’ Market Nutrition Program vouchers among WIC participants in Central Pennsylvania

CITE Title : Implementing locally-tailored strategies to promote redemption of Farmers’ Market Nutrition Program vouchers among WIC participants in Central Pennsylvania Personal Author(s) : Calo, William A.;Marin, Evelyn;Aumiller, Betsy;Murray, Andrea;Baptiste, Claire;Bermudez, Madeline;Crawford, Laurie;DeLoatch, Vicki;Kraschnewski, Jennifer L.; Published Date : 11 2022;11-2022; Source : Health Promot Pract. 23(1 Suppl):100S-107S URL : https://stacks.cdc.gov/view/cdc/135025 Calo, William A. et al. (2022). Implementing locally-tailored strategies to promote redemption of Farmers’ Market Nutrition Program vouchers among WIC participants in Central Pennsylvania. 23 Calo, William A. et al. "Implementing locally-tailored strategies to promote redemption of Farmers’ Market Nutrition Program vouchers among WIC participants in Central Pennsylvania" 23 (2022) Calo, William A. et al. "Implementing locally-tailored strategies to promote redemption of Farmers’ Market Nutrition Program vouchers among WIC participants in Central Pennsylvania" vol. 23, 2022 Export RIS Citation Information.

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Calo, William A. ;

Marin, Evelyn

11 2022 | Health Promot Pract. 23(1 Suppl):100S-107S

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The Pennsylvania Farmers' Market Nutrition Program (FMNP) provides vouchers to participants of the Special Supplemental Nutrition Program for Women, I...
The contribution of mixed dishes to vegetable intake among US children and adolescents

CITE Title : The contribution of mixed dishes to vegetable intake among US children and adolescents Personal Author(s) : Branum, Amy M;Rossen, Lauren M; Published Date : 8 20 2013;9-2014; Source : Public Health Nutr. 17(9):2053-2060 URL : https://stacks.cdc.gov/view/cdc/37872 Branum, Amy M and Rossen, Lauren M (2013). The contribution of mixed dishes to vegetable intake among US children and adolescents. 17(9). Branum, Amy M and Rossen, Lauren M "The contribution of mixed dishes to vegetable intake among US children and adolescents" 17, no. 9 (2013) Branum, Amy M and Rossen, Lauren M "The contribution of mixed dishes to vegetable intake among US children and adolescents" vol. 17, no. 9, 2013 Export RIS Citation Information.

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Branum, Amy M ;

Rossen, Lauren M

8 20 2013 | Public Health Nutr. 17(9):2053-2060

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ObjectiveTo describe the contribution of mixed dishes to vegetable consumption and to estimate vegetable intake according to specific types of vegetab...